Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, royal icing in plum cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Royal icing in plum cake is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Royal icing in plum cake is something that I’ve loved my whole life. They’re nice and they look wonderful.

Hello friends this is a special plum cake you can make at home. The video is a little lengthy, as I have included the icing of the cake also. Royal icing is used for cake and cookie decoration and it's especially handy for putting together gingerbread houses as it acts like hard glue. To prevent the icing from getting hard before you use it we recommend: Thoroughly wet a paper towel and place it over the top of the icing in the bowl.

To begin with this particular recipe, we must first prepare a few ingredients. You can have royal icing in plum cake using 41 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Royal icing in plum cake:

1. Make ready 1/2 cup Dates
2. Make ready 1/4 cup Tutti frutti red and green
3. Prepare 1/4 cup Black seedless grape
4. Take As required kismiss
5. Get 1/4 cup Orange zests
6. Prepare As required candied ginger
7. Take 1/4 cup Glazed cherries
8. Make ready As required Fresh orange
9. Make ready 1&1/2 cup Maida
10. Prepare 1/2 cup Brown sugar
11. Get 1/2 tsp Sugar, caramalised
12. Take 1 cup Boiling water
13. Make ready 3 Eggs
14. Get 100 gms Butter
15. Get 1/4 cup Refined oil
16. Take 1 tbspn Orange marmalade
17. Make ready 1 tbspn Black current jam
18. Get 1/2 tbspn Honey
19. Get 1 tsp Powdered spices
20. Get 1/4 cup Nuts
21. Get 1 tsp Baking powder
22. Take 1/2 tsp Baking soda
23. Prepare 1 tbsp Lemon juice
24. Get 1/2 tsp Vanilla essence
25. Take 1/2 tsp Orange essence
26. Make ready For Spice powder:
27. Make ready 1 Cinnamon
28. Prepare 5 Cardamoms
29. Prepare 6 Cloves
30. Take 1/4 portion Nutmeg
31. Get For Royal icing:
32. Take 4 cups Powdered sugar
33. Make ready 2 Egg white
34. Take 2 tsp Lemon juice
35. Make ready 30 ml Water
36. Make ready For sugar balls:
37. Prepare 1 Egg white
38. Take 2 cups Icing sugar
39. Get As required Pink food colour
40. Prepare For Decoration:
41. Prepare As required Waffer flower

To do this, I get creative with an offset spatula and go to town, creating lovely swirls and peaks. I make royal icing with egg whites (pasteurized) since meringue powder and dried egg white powder is not very common here in Denmark. If you know how to make royal icing, but are having trouble getting it runny for flooding your cookies, this step by step instruction might be helpful to you. When colouring royal icing use gel pastes rather than liquid colourings, very sparingly as they are very strong, as they won't change the consistency of the mixture.

Steps to make Royal icing in plum cake:

1. Take juice fron oranges strain it.ina bowl add all dry fruits then add 1 cup of orange juice soak it. Cover it with aluminium foil. Let it rest for 1 day in fridge. Next day before cake making let the fruit mix cool down completely. Then add orange mermalade, black current jam and honey give it a nice mix then add powdered spices 1tspn mix it well.then add cashewnut 1/4, mix it well.
2. Sugar caramel: add1/2 cup sugar in a pan caramelize till it becomes golden brown. Put the flame in low while caramelizing. Then add 1 cup of boiling water in it. Then boil it again. Boil it till it reduced into the half cup. let it cool down completely.
3. In a bowl separate egg white and egg yolk, add 100 gm butter in a bowl then add refined oil beat well. Then add powdered sugar mix it well. Then add egg yolks one by one and beat it well. Then add caramelized sugar syrup again give it a nice mix.in a bowl add maida, baking powder, baking soda give it a nice mix.
4. Then add maida mixture into egg yolk mixture mix it lightly with a spatula. Then add soaked fruit mix into it then add half cup nuts again give a nice mix. Then add 1 tbs lemon juice again give it.
5. A nice mix then add vanilla essence and orange essence give it a nice mix.in another bowl add eggwhite beat it till it becomes fluffy. Then add this egg whites into egg yolk mix little by little hold it nicely.pour these mix into cake tin tap it 3 times.prehit the oven 180°c for 15 mnts then bake it 160°C for 45 mins. Let the cake cool down completely.
6. Royal icing: keep a wet cloth ready while doing icing.take 2 egg whites then add 2 tsp lemon juice mix it well. Then add 4 cups of powdered sugar mix it well. Then add water 1/4 cup.heat a pan add this mix keep the flame in low when the mixer becomes loose then add water according to the requirement. Then add 1 tsp water mix it again then add 1tspn water. When the mixer becomes flowing consistency switch off the flame. Keep the cake in turntable.Pour the mixer into the cake.
7. Let it set for some time.then clean the excess icing.
8. Add 1 egg white in abowl beat it well then add 2 cups of icing sugar beat it well.1 cup at a time.add pink colour to this.again give it a nice mix.decorate it with cake.
9. Waffel flower for garnishing.

If you know how to make royal icing, but are having trouble getting it runny for flooding your cookies, this step by step instruction might be helpful to you. When colouring royal icing use gel pastes rather than liquid colourings, very sparingly as they are very strong, as they won't change the consistency of the mixture. You want to add your food colouring very gradually, starting with a lighter colour and then adding more to darken it to your preference. Do you ever wonder how bakeries get that shiny, smooth, perfect icing on cookies? They are beauties and can look really Royal icing is just a mixture of powdered sugar and egg whites.

So that is going to wrap it up with this exceptional food royal icing in plum cake recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!