Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, pork chops n applesauce. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pork Chops N Applesauce is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Pork Chops N Applesauce is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have pork chops n applesauce using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pork Chops N Applesauce:

1. Take 1 dash garlic, black pepper, & salt to season pork
2. Take 4 Pork chops or pork steaks
3. Prepare APPLE SAUCE
4. Prepare 1 Apple chopped
5. Prepare 1 cup Applesauce (sweetened)
6. Take 1 cup Chicken stock
7. Get OPTIONAL
8. Prepare 2 tbsp Brown sugar
9. Make ready 1 tsp Cinnamon
10. Take 1 tsp Onion/garlic powder

Steps to make Pork Chops N Applesauce:

1. Heat small pan on med, add butter. Skin and core apple. Chop in bite size pieces, add to the pan. Saute until apple pieces begin to soften. About 10 min.
2. When the apple pieces are soft to your liking, add applesauce and chicken stock. Mix well and let simmer on med. Add optional ingredients at this time.
3. Preheat 2nd frying pan on med high heat. Season pork and brown on the first side for 10 mins. After 10 mins, turn down heat to med, flip over pork chops then pour apple mixture on top of chops. Let simmer for 20 mins.
4. Served with mashed potatoes and small salad. Enjoy!

So that’s going to wrap this up with this special food pork chops n applesauce recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!