How to Prepare Super Quick Homemade Whole Wheat Jaggery Cake

Darrell Bridges   24/06/2020 15:46

Whole Wheat Jaggery Cake
Whole Wheat Jaggery Cake

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, whole wheat jaggery cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

This whole wheat jaggery cake is a healthier take on the classic pound cake. This delightful cake is moist, light, and airy and a perfect companion for your evening tea! Whole wheat jaggery cake is a guilt free cake which you can enjoy any day, any time as I have not used any unhealthy ingredients like maida or all purpose. I wanted to try a whole wheat cake without sugar ever since I started baking at home.

Whole Wheat Jaggery Cake is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Whole Wheat Jaggery Cake is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook whole wheat jaggery cake using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Whole Wheat Jaggery Cake:
  1. Take 2 cups whole wheat flour
  2. Get 1 cup jaggery
  3. Make ready 1/2 cup curd
  4. Take 1/2 cup oil
  5. Take 1 tsp vanilla essence
  6. Make ready 1 tsp baking powder
  7. Prepare 1/2 tsp baking soda
  8. Prepare 1 tsp vinegar
  9. Take 1/2 cup water
  10. Prepare handful tutti frutti or nuts

Tea time cakes are my favorite cakes to bake. I often run out of patience to frost and decorate a cake. Fragrant, moist, soft and eggless Whole Wheat Orange Cake made with freshly squeezed orange juice and fresh orange zest. Simple orange cake recipe made with whole wheat flour, curd/yogurt & malai as "egg substitute" and jaggery as sweetner.

Steps to make Whole Wheat Jaggery Cake:
  1. Firstly preheat the kadhai with wire stand in it at medium flame for 10 minutes with covered lid.
  2. Take a jaggery and crushed it properly.Now take a bowl add jaggery,add curd and mix it well to make a smooth mixture.Now add vanilla essence and oil in it and again mix it well.
  3. Now sieve flour,baking powder and baking soda in a jaggery mixture and fold it gently.If it looks little tight,then add water gradually to make a smooth consistency.Now add vinegar in it and mix it again gently.
  4. Now grease the cake tin and pour the batter in a tin and tap it 3 times and add some tutti frutti or sliced nuts on it.
  5. Now keep this in a pre heated kadhai and bake it for 35 to 45 minutes at low flame.And check by inserting toothpick,if it comes clean,then cake is ready.
  6. Now cool down the cake for half an hour and then demould it and sliced it.Our delicious healthy jaggery cake is ready to serve.Enjoy 🥰😍🤩👌👍

Fragrant, moist, soft and eggless Whole Wheat Orange Cake made with freshly squeezed orange juice and fresh orange zest. Simple orange cake recipe made with whole wheat flour, curd/yogurt & malai as "egg substitute" and jaggery as sweetner. Carrot Honey Wheat CakePooja's Cookery. cinnamon powder, milk, vanilla essence, carrots. Once baked check with tooth pick. Once ready remove the cake from the airfryer.

So that’s going to wrap this up for this special food whole wheat jaggery cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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