Sour Chilli potato & sweet turmeric paneer (Veg)
Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, sour chilli potato & sweet turmeric paneer (veg). One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sour Chilli potato & sweet turmeric paneer (Veg) is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Sour Chilli potato & sweet turmeric paneer (Veg) is something which I have loved my entire life. They are nice and they look wonderful.
To make this chilli potato recipe, potatoes need to be crisp fried and then tossed in sweet sour chilli sauce. Alternately for a better healthier option, they can also be grilled or pan roasted and added to. Chilli potato recipe with step by step pics. This is a deliciously addictive spicy chilli potato recipe.
To get started with this particular recipe, we must prepare a few ingredients. You can cook sour chilli potato & sweet turmeric paneer (veg) using 27 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Sour Chilli potato & sweet turmeric paneer (Veg):
Take Dried chilli potato
Take 8-10 small white potatoes
Prepare Cobram garlic & rosemary olive oil
Take 1/2 white onion
Prepare 1/2 red onion
Make ready 5-6 cloves Garlic
Take Salt
Prepare Paprika
Get Dried chilli
Prepare Coriander powder
Get Ground ginger
Take Tarragon
Make ready Cinnamon
Get Nutmeg
Take Allspice
Make ready Juice of 1/2 lime/lemon
Get Sweet turmeric paneer
Make ready Cobram garlic and ginger olive oil
Get 1/2 white onion
Prepare 3-5 tbsp raw sugar
Prepare 1/2 tbsp cinnamon
Get 1/2 tbsp nutmeg
Take Turmeric (2 tbsp)
Take Lemongrass
Take 1 can coconut cream
Prepare Couple of squeezes of lime
Get 400 g paneer
Potatoes should be cut into shreds in similar sizes. The reason is different shred sizes requires. Put the chilli into an ovenproof dish. Once the potatoes are tender take the soup off the heat and blend till the soup is a creamy texture.
Instructions to make Sour Chilli potato & sweet turmeric paneer (Veg):
Add oil to pan and heat (I use Cobram olive oil; it's good &, not cut with any vegetable or damaging oils)
Add garlic and bring to sizzle
Add white onion (1/2) then red onion (1/2) and stir/toss
Add potatoes & salt, mixing slowly to avoid crushing soft potatoes for about a minute
Add paprika, dried chilli, coriander powder, ground ginger, tarragon, cinnamon, nutmeg & allspice them mix gently and let fry (turn on your oven to 180° and line your tray with foil and let it heat up in the oven)
As the mix browns (the potatoes might be pretty soft) add some lime juice and let cook for a few more minutes
Pop the potatoes from the pan into the tray and turn up your oven to about 250° and let bake for about 10mins or until desired (best to check every 5-6 minutes just in case, it burns quickly)
SWEET TURMERIC PANEER: Add oil & bring to heat
Add white onion, cinnamon, sugar, nutmeg, turmeric & lemongrass; cook til soft
Add coconut cream and stir till silky, add paprika and stir in then let simmer on low heat for a few minutes before adding in a couple of squeezes of lime
Add paneer and let cook on low for about 5-10 minutes (allows paneer to soften as well as thickening up the curry)
Can serve with side salad and/or rice, bread, naan etc (fyi the serving size in the image is pretty generous)
Put the chilli into an ovenproof dish. Once the potatoes are tender take the soup off the heat and blend till the soup is a creamy texture. Top tip for making Sweet potato, red onion and chilli soup. If you're not a big fan of chilli, try using. Chilli Potato, a delicious starter from Indian-Chinese cuisine which is also served as a snack.
So that’s going to wrap this up for this exceptional food sour chilli potato & sweet turmeric paneer (veg) recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!