Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, crispy nachos chicken. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crispy nachos chicken is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Crispy nachos chicken is something which I’ve loved my entire life. They’re nice and they look wonderful.

Today I am recreating left overs and making tacos dorados or crunchy pan fried tacos filled with chicken mole and cheese. Ever tried a nachos inspired burger with tortilla chips and crispy cheddar chips? It is actually really easy to make. Atkins welcomes you to try our delicious Crispy Nacho Chicken Thighs recipe for a low carb lifestyle.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook crispy nachos chicken using 23 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Crispy nachos chicken:

1. Get 500 gms boneless chicken strips (clean and washed)
2. Prepare 200 gms maida/all purpose flour
3. Take 2 eggs
4. Make ready 3 tbsp mustard sauce
5. Get 1 tbsp red chilli powder
6. Get 1 lemon Juice
7. Make ready to taste Salt
8. Get 2 tsp black pepper powder
9. Prepare 1 pack ready to use french fries
10. Prepare For crust-
11. Make ready 8-10 crumb of bread slices
12. Take as needed Cheese nachos (cornitos brand) crushed
13. Make ready 1/2 cup coriander leaves chopped
14. Prepare 1 each small sliced cabbage, onion, capsicum
15. Make ready For coleslaw salad-
16. Take 1/2 tsp black pepper powder
17. Prepare 1 tsp sugar
18. Get to taste Salt
19. Take 1/4 cup milk
20. Get 1/2 cup mayonnaise
21. Take 1/2 cup buttermilk
22. Take 1 tsp lemon juice
23. Make ready 1 tbsp apple cider vinegar

Everyone wins when these crispy baked chicken tacos are on the menu. Served with homemade flour tortillas they get two thumbs up! I ate the Crispy Chicken Tacos. And I have no regrets about it, because had I left them Typically tacos contain shredded, diced, or ground meat, but I got the idea recently to.

Steps to make Crispy nachos chicken:

1. In a mixing bowl combine maida, eggs, mustard sauce, red chilli powder, lemon juice, salt, pepper powder with 2 tbsp water. make a smooth batter. marinate the chicken strips in this batter for 2-3 hrs.
2. In another mixing bowl combine bread crumbs, nacho crumbs & coriander leaves.
3. Carefully place the marinated chicken strip in the bread-nachos crumb mixture & coat evenly from all sides. repeat the same process for remaining marinated chicken strips. refrigerate the bread coated chicken strips for 1/2 hr.
4. Heat oil & deep fry the chicken strips on medium heat until light golden from all sides. - serve hot with crisp fried french fries & coleslaw salad.
5. For coleslaw salad : combine all the coleslaw ingredients in a mixing bowl & refrigerate for 1 hr.
6. Serve crisp hot

I ate the Crispy Chicken Tacos. And I have no regrets about it, because had I left them Typically tacos contain shredded, diced, or ground meat, but I got the idea recently to. Chicken nachos, made with Tex-Mex seasoned crispy chicken strips, are a real crowd pleaser. Add some zing with lime zest, cilantro and pickled jalapenos. Tortilla (Soft Tacos, Kids Quesadillas), Crispy Chicken, Cholula Hot Sauce, Lettuce, Cheddar Cheese.

So that is going to wrap it up with this exceptional food crispy nachos chicken recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!