Recipe of Super Quick Homemade Palak Paneer

Bertha Mendez   14/10/2020 02:09

Palak Paneer
Palak Paneer

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, palak paneer. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Palak Paneer is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Palak Paneer is something that I’ve loved my whole life.

To make palak paneer, always spinach is blanched prior to making a puree. Palak paneer recipe - Indian cottage cheese in simmered onion tomato spinach gravy. Saag paneer and palak paneer are often considered the same dish, but they are not. Palak paneer is the authentic Indian dish made with only spinach puree, where saag paneer is made with a mixture of.

To get started with this particular recipe, we must first prepare a few components. You can have palak paneer using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Palak Paneer:
  1. Take 500 gm palak
  2. Get 200 gm Paneer
  3. Get 1 tomato (finely chopped)
  4. Prepare 1 onion (finely chopped)
  5. Get 5-6 Garlic (crushed)
  6. Make ready 1 tblspn Green chillies (crushed)
  7. Prepare to taste Salt
  8. Make ready Ghee to shallow fry paneer

Palak paneer is a popular north Indian side dish for flat breads. How to make without changing the To prepare a perfect green palak paneer, we must take care to retain the green colour of the palak. Palak Paneer is likely the most popular paneer dish from North India. Creamy spinach with tasty paneer makes a delicious main dish.

Steps to make Palak Paneer:
  1. Blanch the spinach and blend it. Keep paneer ready.
  2. Take butter and oil together. Once it is hot, add onion and garlic paste. Once it is saute, add tomato.
  3. Add salt. Mix it well. Add palak puree.
  4. Let it mix it well. Add paneer. Cook again on low flame for some more time. Serve with Roti or Naan.

Palak Paneer is likely the most popular paneer dish from North India. Creamy spinach with tasty paneer makes a delicious main dish. This recipe was one of my first published recipes on YouTube. Palak Paneer is an Indian spinach and cheese curry. For my version, I marinate tofu to make a Palak Paneer (a.k.a.

So that’s going to wrap this up for this special food palak paneer recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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