Simple Way to Make Speedy Chilli paneer

Rosa Berry   20/09/2020 07:59

Chilli paneer
Chilli paneer

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chilli paneer. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chilli paneer is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Chilli paneer is something that I have loved my whole life. They’re nice and they look fantastic.

Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian. Paneer Chili or Chilli Paneer is an Indo Chinese Appetiser devoured by all, this spicy & tangy stir fried cottage cheese dish is a perfect one to serve as a. This paneer chilli recipe gives you a truly restaurant style taste and flavor.

To begin with this recipe, we must first prepare a few components. You can cook chilli paneer using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chilli paneer:
  1. Take 300 gram paneer
  2. Prepare as required Chilli sauce
  3. Get as per taste Tomato sauce
  4. Prepare as needed Soya souce
  5. Prepare 2 tsp Vinegar
  6. Make ready to taste Salt according
  7. Prepare 2 Green chilli
  8. Make ready as required Spring onion
  9. Take 1 Capsicum
  10. Prepare as required Oil
  11. Take 3 Garlic
  12. Get 1 Onion
  13. Get 2 tsp Corn flour

Chilli paneer a popular Asian main course dish from Indian-Chinese cuisine. Try this easy Chilli paneer recipe at home you will never order takeout ever! Everyone young and old enjoys it. Chilli paneer is nothing but marinated paneer cubes fried and served in chinese sauces.

Steps to make Chilli paneer:
  1. Cut paneer into cubes. onion and bell peppers in small cubes and all vaggie.
  2. Next, add paneer in a small bowl. Add cornflour, salt, vinegar and chilli paste in it. Marinate for 10-15 minutes.
  3. Heat oil in pan add the cubed paneer pieces in it and fry them till they turn golden in colour. Once done, keep them aside
  4. Now, again add few oil in pan Saute chopped garlic and slit green chillies in it. Add cubed capsicum in it, saute for a minute then add onions to it. Next, add all sauce, tomato ketchup, green chilli sauce and soy sauce in it. Stir well and cook for two to three minutes. Finally, add the fried paneer cubes and toss them well. garnish with spring onion.

Everyone young and old enjoys it. Chilli paneer is nothing but marinated paneer cubes fried and served in chinese sauces. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish.

So that is going to wrap this up for this exceptional food chilli paneer recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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