Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, potatoes with salt and pepper. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Potatoes with salt and pepper is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Potatoes with salt and pepper is something which I have loved my whole life. They are nice and they look fantastic.

Sautéed potatoes with a mixed salt and pepper. Potatoes have been our staple food for years during childhood time because they are easy to keep and more important extremely yummy when well cooked. This crispy sautéed potato is always on our dinner table around the year. Boil the potatoes: Boil medium-sized potatoes in a large pot of salted water until a sharp knife can easily be inserted.

To begin with this particular recipe, we must prepare a few ingredients. You can have potatoes with salt and pepper using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Potatoes with salt and pepper:

1. Get 250 gms potatoes
2. Make ready 1 tsp black pepper powder
3. Get as per taste Salt
4. Get 5-6 curry leaves
5. Take 2 green chillies chopped
6. Make ready 2 tbsp oil
7. Prepare 1/2 tsp cumin seeds

The taste is a little spicy, but the flavor is very. Put the potatoes into a large pot, cover them with cold water, and add a large pinch of salt. If they're large, cut them in half. Bring to a boil and simmer until the potatoes are fork Add the lemon slices, peas, and lemon zest and continue cooking until the peas are hot.

Instructions to make Potatoes with salt and pepper:

1. Peel and chopped potatoes in small cubes keep chopped potato in water.
2. Heat oil in pan add cumin seeds cracle it add green chillies chopped potatoes mix it cook five minutes on medium high heat now slow down heat add salt curry leaves and paper powder mix properly cover it till potatoes cook.
3. Off the gas and serve with roti or paratha.

If they're large, cut them in half. Bring to a boil and simmer until the potatoes are fork Add the lemon slices, peas, and lemon zest and continue cooking until the peas are hot. Bring to a boil and salt water. Then, mash potatoes in a large pot using a potato masher. For an extra smooth texture, put the potato mash through a sieve.

So that is going to wrap this up for this exceptional food potatoes with salt and pepper recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!