Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chilli paneer. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chilli Paneer is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Chilli Paneer is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chilli paneer using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chilli Paneer:

1. Get 200 gram paneer (cut into cubes)
2. Get 1 onion cut into slices or cubes
3. Take 1 capsicum cut into slices or cubes
4. Get 2 crushed garlic pods
5. Take 1/2 tsp sugar
6. Prepare 1 tbsp green chilli sauce
7. Take 1 tbsp red chilli sauce
8. Take 1 tbsp soya sauce
9. Get 1 1/2 tsp white vinegar
10. Get 1 tbsp tomato ketchup
11. Get 1 tbsp cornflour
12. Take 2 Chopped green chillies
13. Get as needed Water
14. Prepare 1 packet Ching's Chilli Paneer Masala
15. Prepare to taste Salt
16. Get as needed Oil
17. Get 1/2 cup Spring onions (optional)

Steps to make Chilli Paneer:

1. Heat a pan add capsicum, onion slices & chopped green chillies to it, fry them for a while. Now add crushed garlic to it. Fry them all until it becomes tender.
2. Now add paneer cubes to it. Fry it for a while. Now in a bowl add all the sauces including white vinegar, give it a mix. Now add it into the kadai. Saute it for a while.
3. Now in the same bowl add half a cup of water & add cornflour powder to it. Mix it well so that there are no lumps. Add this mixture into the pan. Now add a tbsp of Ching's paneer chilli masala to it, add half cup of water to it. Now add salt & sugar according to your taste. Cover it & cook it in a low flame for about 5 to 7 mins until the gravy thickens. Garnish it with some chopped sping onions over it if you have.
4. Now it's ready to serve hot with Chinese Fried Rice or garlic naan….

So that’s going to wrap it up for this exceptional food chilli paneer recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!