Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, paneer quesadillas. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Paneer Quesadillas is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Paneer Quesadillas is something that I have loved my whole life.

In this recipe I shredded the paneer so its super soft inside and melts in your mouth with every bite! I serve these quesadillas with my Cilantro Jalapeño Sauce or my jalapeño scallion crema- cannot go. Easy Paneer Quesadilla Recipe: Step by Step Paneer Quesadilla Recipe Crisp and golden from outside, soft and cheesy inside, Paneer Quesadilla is a mouth-watering dish that you cannot ignore. Paneer quesadilla is an Indian variation to the Mexican quesadilla recipe.

To begin with this recipe, we must prepare a few ingredients. You can cook paneer quesadillas using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Paneer Quesadillas:

1. Get 2 Cups Wheat flour
2. Make ready 1 Tbsp Oil
3. Get 1 Cup Paneer (Grated)
4. Make ready 1 Cup Cheese (Grated)
5. Get 1 /2 Tsp Red Chilli Powder
6. Prepare 1/4 Tsp Garam Masala
7. Get 3 Tbsp Schezwan Sauce
8. Take 3 Tbsp Tomato Ketchup
9. Get 1 Large Onion Chopped
10. Take 2 Carrots (Grated)
11. Prepare 1 Capsicum (Chopped)
12. Make ready 2 Tbsp Butter
13. Make ready As per taste Salt

Tandoori paneer quesadilla - The classic Indian tandoori paneer meets the Mexican favorite quesadilla to create super simple dinner or lunch that's rich with flavor and deliciousness. Spicy Paneer Quesadillas Punjabi Tadke ke Saath…the result of a fun impulsive experiment that produced fabulous results! Mexican favorite quesadillas made the Indian way with tandoori marinated paneer, veggies and plenty of cheese. Sheet Pan Quesadilla from Delish.com is the best way to make quesadillas for a crowd.

Steps to make Paneer Quesadillas:

2. Take Wheat Flour in a container add oil. Add water as required and knead a soft dough. Cover it and let it rest for 15 to 20 minutes.
3. Roll thin round sheets from the dough and semi cook on both the sides. Prepare all the quesadilla bases and keep them aside.
4. In a container take all the ingredients required for stuffing(paneer, cheese, onion, Capsicum, tomato ketchup, schezwan sauce, salt) and mix properly
5. Apply butter and roast quesadilla base flipping sides. Place stuffing on half portion of the crispy base.
6. Slowly fold the quesadilla and roast on both the sides.
7. Serve hot with tomato ketchup

Mexican favorite quesadillas made the Indian way with tandoori marinated paneer, veggies and plenty of cheese. Sheet Pan Quesadilla from Delish.com is the best way to make quesadillas for a crowd. Replay "This Sheet Pan Quesadilla Hack Is Brilliant". Yukti and Paru make a quick fix fusion with the delicious recipe of Paneer Bhurji Quesadilla. All forms of cheap and stingy behaviour are discussed in detail and with enthusiasm.

So that’s going to wrap it up for this special food paneer quesadillas recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!