Recipe of Award-winning Matar Paneer

Johnny Clark   09/11/2020 20:40

Matar Paneer
Matar Paneer

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, matar paneer. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Matar Paneer is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Matar Paneer is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have matar paneer using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Matar Paneer:
  1. Get 1/2 kg Matar
  2. Get 300 grams Paneer fresh
  3. Prepare 3 onion
  4. Make ready 10-12 cloves Garlic
  5. Make ready 1 inch Ginger
  6. Take 2 Tomatoes
  7. Make ready salt(according to taste)
  8. Take 1/2 tsp Cumin powder
  9. Prepare 1 tsp Coriander powder
  10. Prepare 1/4 tsp Turmeric Powder
  11. Make ready 1/4 tsp Red Chilli Powder
  12. Take 1/4 tsp Garam Masala
  13. Take 2 Green Chilli
  14. Prepare 2 TSP Mustard oil For Gravy
  15. Get Cubes Oil to fry Paneer
  16. Make ready Kasuri Methi 1tsp(Optional)
Steps to make Matar Paneer:
  1. Just peel peas and wash. Peel onions, garlic, ginger and tomatoes to make paste in mixi and put Paneer in hot water to make it soft.
  2. Firstly make paste of onion, garlic, ginger and green chilli. And tomatoes puree separately. Now take pressure cooker and add oil and heat it and then add paste to it.
  3. Now saute till golden Brown and add tomatoes puree to it and after 2-3mins add Dry ingredients to it.
  4. Now heat another pan with water boil it… and add peas to the masala in pressure cooker and add hot boiling water to it and let it whistle for 3.
  5. Now cut paneer in to Cubes. and deep fry in a pan to make it light golden.And add this to the ready gravy. Your Matar Paneer is ready to serve!!! Enjoy with chapatis!!

So that’s going to wrap this up with this exceptional food matar paneer recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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