Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chilli paneer. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chilli Paneer is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Chilli Paneer is something which I’ve loved my entire life. They are fine and they look fantastic.

Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian. Paneer Chili or Chilli Paneer is an Indo Chinese Appetiser devoured by all, this spicy & tangy stir fried cottage cheese dish is a perfect one to serve as a. This paneer chilli recipe gives you a truly restaurant style taste and flavor.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chilli paneer using 26 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Chilli Paneer:

1. Get For Chilli sauce
2. Take 4 dry red chilli
3. Get 1/4 cup hot water
4. Make ready 1 inch ginger
5. Make ready 3-4 cloves garlic
6. Make ready 1 tbsp onion, roughly chopped
7. Take 2 tbsp tomato ketchup
8. Prepare For Marinated paneer
9. Prepare 200 gm paneer (cottage)
10. Take 1 tbsp all-purpose flour
11. Prepare 2 tbsp cornflour
12. Make ready to taste Salt and pepper
13. Make ready 1 tbsp dark soy sauce
14. Take For corn flour paste
15. Take 1 tbsp cornflour
16. Make ready 1 cup water
17. Make ready Veggies
18. Take 1 cup diced onion
19. Prepare 2 tbsp garlic and ginger finely chopped
20. Get 1 diced capsicum
21. Make ready Spring onion for garnishing
22. Make ready For final cooking
23. Prepare 4 tbsp oil
24. Prepare 2 tbsp finely chopped garlic and ginger
25. Get 1 tbsp white vinegar
26. Get 1 tbsp soy sauce

Chilli paneer a popular Asian main course dish from Indian-Chinese cuisine. Try this easy Chilli paneer recipe at home you will never order takeout ever! Everyone young and old enjoys it. Chilli paneer is nothing but marinated paneer cubes fried and served in chinese sauces.

Instructions to make Chilli Paneer:

1. Take paneer in a bowl, add 1 cup lukewarm water to it and leave it for 5-6 mins so that paneer becomes soft.
2. Take the paneer out of water and cut it into square pieces.
3. Now add 2 tbsp cornflour and 1 tbsp all-purpose flour, add salt and pepper and 1 tbsp soy sauce. Mix everything well with paneer so that it gets coated with flour and soy sauce. Now keep the marinated paneer aside.
4. For making chilli sauce - take 4 dry chillies and soak it in 1/4 cup water for 5-6 mins
5. Now add 1 inch ginger, 1 tbsp garlic, 1 tbsp roughly chopped onion and 2 tbsp ketchup to the water with chillies. Now blend everything in a mixer to get a smooth sauce.
6. For making corn flour paste - take 1 tbsp cornflour and add 1 cup water to it, mix well and set aside.
7. For final cooking - heat the pan, add 4 tbsp oil, then add marinated paneer and shallow fry till it turns golden and crispy. Take out the paneer in a bowl.
8. Continue using the same pan, now add 2 tbsp garlic, 2 finely chopped garlic and ginger. Sauté it for 10-20 secs.
9. Now add diced onion, sauté for few mins till it becomes soft.
10. Now add diced capsicum, you can also add red and yellow bell peppers if you want.
11. Now add 1 tbsp white vinegar, then 1 tbsp soy sauce, then add the chilli sauce we have made. Mix everything well. Let it cook for a minute.
12. Now add cornflour paste to thicken the gravy. Stir well so that lumps are not formed.
13. Add water to maintain the consistency of the gravy.(optional)
14. Now add paneer and mix well. Then add chopped spring onion.
15. Cool everything for 5-6 mins so that paneer absorbs flavour of sauce.
16. Serve with fried rice or noodles. 🍝

Everyone young and old enjoys it. Chilli paneer is nothing but marinated paneer cubes fried and served in chinese sauces. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish.

So that’s going to wrap it up with this exceptional food chilli paneer recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!