Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, paneer chilli🌹😋. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Chilli paneer recipe video - Learn how to make chilli paneer dry and gravy recipe like we get in Indo chinese restaurants. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian cottage cheese aka paneer in chilli sauce. Chilli Paneer is a popular Indo-Chinese dish where cubes of paneer are cooked in a spicy chinese sauce. Tastes great with noodles or fried rice!

Paneer chilli🌹😋 is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Paneer chilli🌹😋 is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook paneer chilli🌹😋 using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Paneer chilli🌹😋:

1. Get 8 oz 2 to 3 cups milk
2. Get 4 tbsp apple cider
3. Make ready 1 big onion diced
4. Prepare 2 tbsp ginger grated
5. Make ready 5-6 cloves garlic grated
6. Get 2 tomatoes
7. Get 1 packet paneer chilli masala
8. Prepare 2 tbsp ketchup
9. Prepare 1 tbsp salt
10. Get 1 tsp red chilli powder
11. Take 1 tsp turmeric
12. Get 1 tbsp soy sauce
13. Take 1 tbsp garam masala
14. Get 1 tsp black pepper
15. Prepare 1 green capsicum diced

The paneer cubes can be coated with flours or batter. Chilli Paneer can also be served as a side dish. This is absolutely delicious and easy to make. Chilli Paneer is a popular Indo-Chinese dish.

Steps to make Paneer chilli🌹😋:

1. Take a nonstick pan and add 1 tbsp butter or oil.roast ginger garlic and green chilli.after roasting add all the spices mentioned and add little water to cook
2. Cook this at low flame for 2 minutes then add onion and capsicum and cover the utensil.let it simmer at very low flame.
3. Other side boil the milk when it looks start to boil just turn off the gas and add vinegar or lemon juice.add more if not curdled well.water should appear and big pieces of paneer or cottage cheese is flowing at upper layer
4. Strain all the extra water this water must be preserved to make soups and curries.rinse this paneer and put it in a damp cotton cloth.hold tightly and keep it in freezer to be shaped.
5. Wait for 10 minutes and after freezing then cut in dices and add it to ready mixture.do not cook after adding the paneer.enjoy yumm cheese chilli.stay safe stay healthy and happy

This is absolutely delicious and easy to make. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli paneer a popular Asian main course dish from Indian-Chinese cuisine. Crispy-fried paneer and vegetables are cooked in tangy, sweet, spicy sauce in this restaurant style gravy to serve with fried rice and noodles.

So that is going to wrap it up for this special food paneer chilli🌹😋 recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!