Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, guava pie (pay de guayaba). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mexican guava pie, or pay de guayaba, was made to be eaten with either vanilla ice cream or whipped cream. Thawed frozen guavas can be used for this delicious pie. Arrange guava slices on the bottom of the prepared pie crust, mounding slices of guava in the center of the crust. Sprinkle guavas with flour and sugar mixture.

Guava Pie (pay de guayaba) is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Guava Pie (pay de guayaba) is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have guava pie (pay de guayaba) using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Guava Pie (pay de guayaba):

1. Make ready 1 grahm cracker crust
2. Prepare 8 each guavas (guayabas) seeds removed
3. Take 1 box cream cheese
4. Prepare 1 can sweetened condensed milk
5. Take 1/2 cup water
6. Take 1 envelope unflavored gelatin

Mix with your fingertips (no kneading) until the mixture becomes small. [ENG-ESP] Guava pie 🥧😋👍 Tarta de Guayaba 🥧😋👍 . "Pie de Guayaba". esta tarta puedes servirla como postre después de las comidas o para una merienda con familiares y amigos, realmente es ideal para cuando desees darte un gusto con un dulce diferente. You will need the following ingredients: Guava Strawberry Pie (Pastel de Guayaba y Fresas) Save Print. Incorporating Cuban and American flavors and styles, this pie really is "the best of both worlds." Sweet, fruity, and comforting. It is everything a pie should be.

Instructions to make Guava Pie (pay de guayaba):

1. blend guavas cream cheese and sweetend condensed milk
2. dissolve gelatin in the 1/2 cup of water over a double boiler
3. add dissolved gelatin to guava mixture and blend
4. pour mixture in to pie crust
5. refrigerate until firm about 2-3 hours

Incorporating Cuban and American flavors and styles, this pie really is "the best of both worlds." Sweet, fruity, and comforting. It is everything a pie should be. Flaky, buttery puff pastry surrounds rich cream cheese and sweet guava paste for a wonderful treat. Authentic Mexican Recipes Mexican Dinner Recipes Mexican Dishes Mexican Desserts Pie Recipes Raw Food Recipes Dessert Recipes Cooking Recipes Freezer Recipes. Just like I mentioned in my Pastelitos De Carne post, whenever there was is a party, Cuban pastries are near by!

So that is going to wrap this up for this special food guava pie (pay de guayaba) recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!