Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, paneer pakoda. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Paneer pakoda is a popular pakora variety. at my in law's home, whenever we make pakoras, to be had for dinner with rotis, then many varieties of pakodas are made. Paneer pakora are a delicious Indian snack made with paneer, spices & gram flour. Pakora are much loved by most Indian especially during the monsoons and winters. Learn how to make Delicious Snack Recipe 'Paneer Pakora' or 'Paneer Pakoda' with our chef Varun Inamdar.

Paneer Pakoda is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Paneer Pakoda is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have paneer pakoda using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Paneer Pakoda:

1. Take 1 tsp ginger garlic paste
2. Make ready 1/2 tsp kashmiri red chilli powder
3. Make ready 3/4 tsp chaat masala
4. Prepare to taste Salt
5. Take 9 cubes panner
6. Get FOR BESAN BATTER:
7. Make ready 3/4 cup gram flour / besan
8. Take 2 tbsp. rice flour
9. Make ready 1/4 tsp Turmeric powder
10. Prepare 1/4 tsp Red chilli powder
11. Make ready 1/4 tsp hing
12. Get 1/4 tsp chaat masala
13. Get 1/2 tsp salt
14. Take 1/2 cup water
15. Make ready as required Oil to fry

Paneer Pakora is a tea time snack made with cottage cheese and besan. A popular variation of paneer pakora is to sandwich two pieces of paneer with green chutney. Paneer pakora is a deep fried popular north Indian snack with a crispy outer layer of For simple pakoras, paneer cubes are directly dipped into the gram flour batter and then. Paneer Pakora recipe with a twist of onion pakoda which we call "Panion Pakoda".

Instructions to make Paneer Pakoda:

1. Firstly, in a large mixing bowl take 1 tsp ginger garlic paste, ½ tsp chilli powder, ¾ tsp chaat masala, 1 tsp kasuri methi and ¼ tsp salt.
2. Combine well forming a paste. - now add 9 cubes paneer and rub gently covering masala paste to paneer. keep aside.
3. Further, prepare besan batter by taking ¾ cup besan and 2 tbsp rice flour in a mixing bowl.also add ¼ tsp Turmeric, ¼ tsp chilli powder, ¼ tsp hing, ¼ tsp chaat masala and ¼ tsp salt.
4. Combine all the ingredients well. - Add in ½ cup water and whisk smooth. - Also, add a pinch of baking soda and mix gently.
5. Dip the marinated paneer into prepared besan batter and coat it completely. - Furthermore, deep fry in hot oil till they turn golden brown.
6. Finally, paneer pakora ready

Paneer pakora is a deep fried popular north Indian snack with a crispy outer layer of For simple pakoras, paneer cubes are directly dipped into the gram flour batter and then. Paneer Pakora recipe with a twist of onion pakoda which we call "Panion Pakoda". Is that even a But when you combine your two favourite Pakoda recipe, Paneer pakora and Onion Pakora you get. Paneer pakora is an quick and easy snack recipe. Paneer pakoda is simply paneer cubes wrapped in besan batter and deep fried.

So that’s going to wrap it up with this special food paneer pakoda recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!