Recipe of Super Quick Homemade Paneer Tikka

Inez Erickson   07/10/2020 03:12

Paneer Tikka
Paneer Tikka

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, paneer tikka. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Traditionally paneer tikka is grilled in a tandoor but you get the same amazing taste by broiling in the oven too! Paneer Tikka was one appetizer which we always ordered when we ate out in India. Paneer tikka recipe on tawa, in oven & air fryer. Tandoori paneer tikka is an immensely popular North Indian starter served in Indian restaurants.

Paneer Tikka is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Paneer Tikka is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have paneer tikka using 13 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Paneer Tikka:
  1. Prepare 100 gm Paneer
  2. Take 2 Capsicum
  3. Get 2 Onion
  4. Take 2 Tomato
  5. Get 1 cup Curd
  6. Prepare Gram flour 2 tablespoon
  7. Take 1 teaspoon Red chili powder
  8. Get 1 teaspoon Garam masala powder
  9. Prepare 1 teaspoon Chaat masala
  10. Prepare 1/2 teaspoon Amchoor powder
  11. Make ready 1 teaspoon Oil
  12. Take Salt as per taste
  13. Get Half lemon

Everyone loves this paneer tikka as a starter! Paneer cubes, onions and peppers are marinated in a creamy yogurt marinade that's rich in spices and full of flavors. Then it's arranged on the skewers and. This is the best Tandoori Paneer Tikka in the oven you'll ever make at home!

Instructions to make Paneer Tikka:
  1. Cut paneer, Capsicum, onion and tomato in a diced shape
  2. In a bowl add curd and gram flour
  3. Now add red chili powder, chaat masala, garam masala & amchoor powder
  4. Now add salt, lemon & oil
  5. Mix all well
  6. Now add paneer and veggies in a marination mixture
  7. Mixed it well and coat all the pieces.. Keep it for 30 minutes
  8. Heat non stick pan greasewith little oil.. arrange veggies and paneer in a skewer and place it on a hot tawa.. flip occasionally and grilled from all sides
  9. If you don't have skewers arrange veggies and paneer on a toothpick.. flip occasionally and grilled from all the sides.
  10. Its done serve with chutney and salad

Then it's arranged on the skewers and. This is the best Tandoori Paneer Tikka in the oven you'll ever make at home! Honestly, I was a little nervous because tandoori paneer tikka has quite the God like status in our house. Paneer tikka is my kid's favorite starter. This recipe uses sour cream / hung curd and other spices as marinade.

So that’s going to wrap this up with this special food paneer tikka recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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