Recipe of Ultimate Guava kulfi

Brett Clark   24/09/2020 04:15

Guava kulfi
Guava kulfi

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, guava kulfi. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

What makes guava special is that protecting the fruit does not require excessive use of chemical pesticides as in the case of grapes, apple, and other so-called "exotic" fruits. There are many festivals and celebrations in coming weeks do bookmark this recipe and try soon. Add the guava purée to the milk mixture and stir well. Spoon the mixture into six individual kulfi moulds, jelly moulds or yoghurt pots and freeze overnight.

Guava kulfi is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Guava kulfi is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook guava kulfi using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Guava kulfi:
  1. Get 200 gm ripe guava
  2. Make ready 200 ml condensed milk
  3. Take 4 tbsp milk powder
  4. Take 1 cup full cream milk
  5. Get 1 cup fresh cream
  6. Make ready 2 tbsp sugar
  7. Prepare 1 pinch salt
  8. Get Handful chopped dry fruits (almond,cashews)

Manufacturer & Exporters of Guava Kulfi in Pune India. See more ideas about Kulfi, Women of india, Curry recipes indian. Guava (/ˈɡwɑːvə/) is a common tropical fruit cultivated in many tropical and subtropical regions. Psidium guajava (common guava, lemon guava) is a small tree in the myrtle family (Myrtaceae).

Steps to make Guava kulfi:
  1. Heat milk remove seeds and add diced guava.Cook on low flame for 5 minutes.switch off the gas.keep it cool.
  2. Now take a grinder jar add all the ingredients except dry fruits.grind it to make smooth paste.
  3. Pour in to small paper cups and top with chopped nuts.cover it with foil paper.chill till set around 6-7hour.
  4. Remove from cups carefully.cut and serve.

Guava (/ˈɡwɑːvə/) is a common tropical fruit cultivated in many tropical and subtropical regions. Psidium guajava (common guava, lemon guava) is a small tree in the myrtle family (Myrtaceae). Guava goodness Botanical name: Psidium guajava. Guavas are native to South America and Guavas are very good when simply sliced for snacking or added to salads. In other areas of the world.

So that’s going to wrap this up for this exceptional food guava kulfi recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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