How to Make Award-winning Nutella and Banana Bread Pudding

Willie Silva   02/07/2020 19:50

Nutella and Banana Bread Pudding
Nutella and Banana Bread Pudding

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, nutella and banana bread pudding. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Nutella and Banana Bread Pudding is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Nutella and Banana Bread Pudding is something which I’ve loved my entire life.

Crack your eggs in another large bowl and whisk in the cream, milk, sugar, hazelnut liqueur, vanilla and almond extracts. One of the best bread pudding you will make, nutella banana bread pudding is full of sweet and warming flavor. I had a few over-ripe bananas left over and whipped up a quick bread pudding mixture. Frangelico was key and zests of orange to cut some of the sugar.

To get started with this recipe, we have to first prepare a few components. You can cook nutella and banana bread pudding using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Nutella and Banana Bread Pudding:
  1. Make ready 1/2 cup milk
  2. Prepare 1/4 teaspoon pure vanilla extract
  3. Take 4 pieces bread roughly chopped into small cubes
  4. Get 1 egg beaten
  5. Take 1/4 cup Nutella
  6. Take 1/2 banana cut into small pieces

Whisk together milk, cream, sugar, and eggs and pour half of milk. But NUTELLA banana pudding really takes things over the edge. We swapped out traditional Nilla Wafers for Oreos for an extra-chocolatey spin. Toasted hazelnuts on top bring a much-needed crunch, but if you can't find them, toasted peanuts would be a great replacement.

Instructions to make Nutella and Banana Bread Pudding:
  1. In a large bowl, mix together the milk and vanilla extract. Add the bread cubes into the bowl and let them soak for a few minutes.
  2. In another large bowl, mix the egg with Nutella.
  3. Pour the egg mixture into the bowl containing the bread and stir.
  4. Lightly grease the muffin cups. Scoop the mixture into the cups. Air fry at 340F (170C) for 8-10 minutes until the top is crisp.

We swapped out traditional Nilla Wafers for Oreos for an extra-chocolatey spin. Toasted hazelnuts on top bring a much-needed crunch, but if you can't find them, toasted peanuts would be a great replacement. A bread pudding is so versatile that you can let your creative juices run wild. Having tried an apple version I gave the banana version a shot. The banana I've used here is the Nendran variety, popularly seen in Kerala.

So that is going to wrap this up with this special food nutella and banana bread pudding recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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