Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, paneer pakoda. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Paneer pakoda is a popular pakora variety. at my in law's home, whenever we make pakoras, to be had for dinner with rotis, then many varieties of pakodas are made. Paneer pakora are a delicious Indian snack made with paneer, spices & gram flour. Pakora are much loved by most Indian especially during the monsoons and winters. Learn how to make Delicious Snack Recipe 'Paneer Pakora' or 'Paneer Pakoda' with our chef Varun Inamdar.

Paneer pakoda is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Paneer pakoda is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook paneer pakoda using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Paneer pakoda:

1. Take 200 gms besan
2. Take 1 tsp cumin seeds
3. Prepare 1 tsp red chilli powder
4. Prepare 2 tsp coriander leaves chopped
5. Take Pinch hing
6. Prepare 1 tsp haldi
7. Make ready to taste Salt
8. Get 1/2 tsp baking powder for pakoda softness
9. Get as required Water
10. Make ready 200 gms paneer
11. Take as required green chutney, lasun chutney for felling
12. Make ready 1 tsp chaat masala
13. Get As required Oil for frying

Paneer Pakora is a tea time snack made with cottage cheese and besan. A popular variation of paneer pakora is to sandwich two pieces of paneer with green chutney. Paneer pakora is a deep fried popular north Indian snack with a crispy outer layer of For simple pakoras, paneer cubes are directly dipped into the gram flour batter and then. Paneer Pakora recipe with a twist of onion pakoda which we call "Panion Pakoda".

Instructions to make Paneer pakoda:

1. First you can take one bowl and add besan, red chilli powder, salt, baking powder, coriander leaves and cumin seeds.
2. And add water as per your need but it should not more thin or more thick. And prepare besan mixture.
3. As per your choice prepare green chutney or lasun chutney for filling. I have green chutney.
4. And take paneer and cut rectangle shape.
5. And take a one paneer piece and apply green chutney on top and again cover paneer slice. One by one prepare paneer and chutney filling.
6. And use spoon to place stuffed paneer in to besan mixture and then fry in to oil in pan.
7. And both side fry in golden brown. And remove on pan.
8. And serve hot with chutney and onion.

Paneer pakora is a deep fried popular north Indian snack with a crispy outer layer of For simple pakoras, paneer cubes are directly dipped into the gram flour batter and then. Paneer Pakora recipe with a twist of onion pakoda which we call "Panion Pakoda". Is that even a But when you combine your two favourite Pakoda recipe, Paneer pakora and Onion Pakora you get. Paneer pakora is an quick and easy snack recipe. Paneer pakoda is simply paneer cubes wrapped in besan batter and deep fried.

So that’s going to wrap this up for this special food paneer pakoda recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!