Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, amrud/peru/guava chutney and green coriander chutney. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Amrud/peru/guava chutney and green coriander chutney is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Amrud/peru/guava chutney and green coriander chutney is something which I have loved my whole life. They are fine and they look wonderful.

Guava Chutney is a spicy, tangy and slightly pungent accompaniment that always gives you. Prepared in like minutes, with a good mix of just ripened guava, garlic greens, coriander, spices and a dash of lemon - Guava Chutney brings the raw flaours of Indian cuisine back on your plate. Guava chutney, also known as amrood ki chutney is very tasty and easy recipe which goes very well with stuffed potato paratha. Guava Chutney is a sweet, tangy accompaniment that always gives you yummy taste.

To begin with this particular recipe, we must prepare a few ingredients. You can have amrud/peru/guava chutney and green coriander chutney using 19 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Amrud/peru/guava chutney and green coriander chutney:

1. Take For guava chutney-
2. Take 2 guavas
3. Prepare 3 green chillies
4. Get 1 tsp cumin seeds
5. Prepare 1 tsp salt
6. Take 1 tsp sugar
7. Make ready 1/2 lime juice
8. Prepare 1 cup coriander leaves
9. Take For green coriander chutney-
10. Get 1 cup coriander leaves
11. Take 1-2 tsp daliya(roasted grams)
12. Get 1 tsp sesame seeds
13. Prepare 1 tsp salt
14. Prepare 1/2 lime juice
15. Take 3 green chillies
16. Prepare 1/2 bowl Fresh coconut
17. Take 1 inch ginger
18. Get 5 cloves garlic
19. Make ready 1 stem of curry leaves

Click here for the recipe card. Coriander leaves give the chutney an awesome taste and refreshing flavor while ginger and green chillies contribute to the spiciness. Guava Raitha - Amrud Raitha Recipe - Peru Raitha Recipe - Guava in Yogurt Sauce. Green Chutney - Learn how to make this bright green chutney with coriander, cumin, lemon juice and chilies.

Instructions to make Amrud/peru/guava chutney and green coriander chutney:

1. For gauva chutney, ingredients are as shown in pic below. Remove the seeds and in a mixie add all ingredients and grind to a fine paste. Add lime juice to it.
2. For green coriander chutney, ingredients are as shown in pic below. Take all ingredients and grind to a fine paste. Add lime juice to it.

Guava Raitha - Amrud Raitha Recipe - Peru Raitha Recipe - Guava in Yogurt Sauce. Green Chutney - Learn how to make this bright green chutney with coriander, cumin, lemon juice and chilies. Green chutney, also known as coriander or hari chutney, is a refreshing Indian condiment that goes with nearly everything from samosas to seafood to chaat. Coriander coconut chutney, a secret ingredient for perfect green coconut coriander chutney. Me and my hubby's favorite coriander coconut Usually when I make coriander chutney it used to come with a raw, green smell of coriander.

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