Simple Way to Make Award-winning Pepper Salt Mushroom

Teresa Gibbs   26/06/2020 05:13

Pepper Salt Mushroom
Pepper Salt Mushroom

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pepper salt mushroom. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pepper Salt Mushroom is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Pepper Salt Mushroom is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have pepper salt mushroom using 16 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Pepper Salt Mushroom:
  1. Make ready 2 cups baby button mushroom
  2. Take 3 tbsp corn flour
  3. Make ready 2 tsp plain flour
  4. Take 3-5 tbsp water
  5. Make ready to taste Salt
  6. Take 1 heaping tsp ground crushed black pepper
  7. Prepare 1 tsp to add in the batter
  8. Get 2 tbsp finely chopped ginger and garlic
  9. Prepare 1 tsp finely chopped green chilli
  10. Take 2 tbsp sliced onions
  11. Make ready 1/4 cup carrots thinly sliced
  12. Get 1 small green pepper thinly sliced
  13. Prepare 1 tbsp soy sauce
  14. Make ready 1/4 tsp vinegar
  15. Make ready 1 tbsp spring onion greens
  16. Get as required Oil for frying and stir fry
Steps to make Pepper Salt Mushroom:
  1. Firstly take all the veggies, wash properly and finely make slices and julienne as mentioned.
  2. In a large mixing bowl take corn flour, all-purpose flour, salt, Chilli flakes, choice of herbs(optional), crushed black pepper, Mix dry ingredients well.
  3. Now add water in it, whisk it and make a batter of bit thick consistency.
  4. Now add mushroom to it. Try to add a few at a time in the prepared batter prepared.
  5. Heat oil in a pan and deep fry the mushrooms in oil until crisp and golden. Remove onto an absorbent paper towel and drain excess oil.
  6. Sauce Preparation: - Take a wok and add 2 tbsp of oil and let it heat up.
  7. Add ginger and garlic, cook until raw smell gets disappeared.
  8. Add onions, bell pepper, green chillies, carrots, vinegar, ground pepper, soy sauce and salt. Cook it for 1-2 minute. Adjust seasoning.
  9. Toss the fried mushroom in this sauce, mix well until the mushrooms gets coated with the sauce.
  10. Pepper_Mushrooms are ready to serve. Before serving Garnish it with spring onion greens or coriander leaves

So that is going to wrap this up with this special food pepper salt mushroom recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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