Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, garlic paneer. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

This can be served in so many wonderful ways - as a starter for parties, as a evening snack. Войти. Garlic Paneer Restaurant Style Recipe/no carbs Garlic Paneer Recipe. Смотреть позже. Поделиться. How to make Hot Garlic Panner Dhaba Style Recipe - Garlic Paneer is awesome as a snack or can be used as main course by modifying the recipe slightly and adding gravy. Garlic paneer is a very tasty starter recipe.

Garlic Paneer is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Garlic Paneer is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have garlic paneer using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Garlic Paneer:

1. Make ready 4 tbsp Oil
2. Take 2 tbsp Garlic, chopped
3. Prepare 1 tbsp Red Chilli Powder
4. Make ready 2 tsp Cumin-coriander Powder
5. Make ready 1 pinch Salt
6. Make ready 1 1/2 cup Paneer cubes
7. Get 2 tsp Soy Sauce
8. Get 2 tsp Lemon Juice
9. Make ready as required Coriander Leaves and Spring Onions for garnishing

paneer jain recipes with detailed photo and video recipe. a popular paneer curry or sabzi the no onion no garlic paneer butter masala can be ideally served with roti's, chapathi or even with. A super easy way to make paneer the Indo-Chinese way. Restaurant Style Paneer Butter Masala, Restaurant Style Paneer Makhani, Butter PaneerYummy n Tasty. Palak paneer has always been my favourite dish if I want to have some "paneer-y" meal.

Instructions to make Garlic Paneer:

1. In a pan heat oil on medium flame.
2. Add chopped garlic and saute.
3. Add red chilli powder and saute.
4. Add cumin-coriander powder, salt and saute.
5. Add paneer cubes, mix and cook for 2 minutes.
6. Add soy sauce and cook for 2 minutes. Add lemon juice, mix well and turn off the flame.
7. Transfer it to the bowl and garnish with spring onions and coriander.
8. You can top up with some grated cheese as well. Serve hot.

Restaurant Style Paneer Butter Masala, Restaurant Style Paneer Makhani, Butter PaneerYummy n Tasty. Palak paneer has always been my favourite dish if I want to have some "paneer-y" meal. Its one of those things you know. You are tired after a day's work and absolutely do not want to sulk in the. Another paneer dish cooked the Chinese way having a predominant flavour of garlic.

So that is going to wrap it up for this special food garlic paneer recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!