Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, black pepper powder mutton. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Black Pepper Powder Mutton is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Black Pepper Powder Mutton is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook black pepper powder mutton using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Black Pepper Powder Mutton:

1. Get 500 gms mutton
2. Prepare 500 gms curd
3. Make ready 1 tsp haldi powder
4. Take 1 tsp Kashmiri chilli powder
5. Make ready Few whole garam masala
6. Prepare Few whole peppercorns
7. Make ready 1 tbsp white oil
8. Make ready to taste Salt and sugar
9. Make ready 1/2 cup water
10. Get 1 tbsp ghee
11. Get 2 tbsp black pepper powder
12. Take Few whole potatoes

Steps to make Black Pepper Powder Mutton:

1. Take small whole potatoes, and fry them in white oil.
2. Now pressure the mutton in cooker for 15 minutes or till done.When cool, put the potatoes, and pressure again for 2 to 3 whistles.
3. Now, check the seasoning, if required add sugar and salt according to ur taste. Add the black pepper powder, and ghee.
4. Keep the mutton for 1/2 an hr for marination, after mixing with all the ingredients.
5. Stir properly. Now the mutton is ready. Serve hot, with plain rice.
6. Ghee and black pepper powder, should be put only at the end.After that it should not be boiled again.

So that’s going to wrap this up for this exceptional food black pepper powder mutton recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!