Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, paneer bhurji. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Paneer bhurji is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Paneer bhurji is something which I’ve loved my whole life.

Paneer Bhurji is a popular and delicious North Indian breakfast recipe made from crumbled paneer (Indian Cottage Cheese). This Paneer Bhurji Recipe is Punjabi Style and way it is made in my home. Paneer bhurji is a popular North Indian dish made of Indian cottage cheese aka panner, herbs and spice powders. It is eaten with roti, chapati, paratha, poori, bread, pav or as a side in a meal.

To begin with this particular recipe, we must prepare a few ingredients. You can have paneer bhurji using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Paneer bhurji:

1. Take 350 gm Paneer
2. Prepare 3 Onions
3. Take 2 tsp .mustard oil
4. Prepare 1/2 tsp turmeric powder
5. Make ready to taste Salt
6. Take 1/2 tsp red chilli powder
7. Take 1/2 tsp black pepper
8. Prepare 1 tsp fenugreek leaves
9. Get 2 tsp malai/ fresh cream

Paneer is an integral part of Indian cuisine. dry paneer bhurji recipe with step by step photo/video. simple, easy, tasty paneer recipe similar to egg bhurji bhurji can also be stuffed within a roti, or chapathi to prepare roll or paneer bhurji frankie. i. Paneer bhurji is a quick and easy recipe to make, made from crumbled paneer simmered in spicy tomato gravy. Paneer bhurji tastes great with roti, paratha, or even with regular bread! Prepare this punjabi style simple and homemade paneer bhurji at home quickly and enjoy it with bread toast or desi ghee parantha for. paneer bhurji is made from paneer, tomatoes, onions, spices and pav bhaji masala which are cooked together on a non stick tava.

Instructions to make Paneer bhurji:

1. Take three onions,peel,wash and chopped them
2. In a kadahi heat mustard oil then add chopped onions
3. When onions are little brownish add salt, turmeric powder,red chilli powder mix up all add paneer into it
4. Saute it for 2 minutes add homemade malai or fresh cream for creamy texture.for final taste add black pepper and Fenugreek leaves
5. Paneer bhurji is ready to serve

Paneer bhurji tastes great with roti, paratha, or even with regular bread! Prepare this punjabi style simple and homemade paneer bhurji at home quickly and enjoy it with bread toast or desi ghee parantha for. paneer bhurji is made from paneer, tomatoes, onions, spices and pav bhaji masala which are cooked together on a non stick tava. Paneer bhurji is a popular preparation loved by Indians across the world. Paneer Bhurji Recipe, How To Make Paneer Bhurji Recipe. Paneer Bhurji is a mildly spiced side dish with a medley of bell pepper, tomato and paneer combined together and cooked till done.

So that’s going to wrap this up with this special food paneer bhurji recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!