Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, paneer chilli. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Paneer chilli is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Paneer chilli is something which I’ve loved my entire life.

Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian. Paneer Chili or Chilli Paneer is an Indo Chinese Appetiser devoured by all, this spicy & tangy stir fried cottage cheese dish is a perfect one to serve as a. This paneer chilli recipe gives you a truly restaurant style taste and flavor.

To get started with this particular recipe, we have to prepare a few components. You can cook paneer chilli using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Paneer chilli:

1. Make ready 250 gms paneer
2. Get 1 onion
3. Get 1 capsicum
4. Make ready as required salt
5. Get 1 cup paneer chilli masala
6. Take 5 tsp corn flour
7. Take 1/2 tsp red colour
8. Take 4 tsp tomato sauce

Chilli paneer a popular Asian main course dish from Indian-Chinese cuisine. Crispy-fried paneer and vegetables are cooked in tangy, sweet, spicy sauce in this restaurant style gravy to serve with fried. Everyone young and old enjoys it. Chilli paneer is nothing but marinated paneer cubes fried and served in chinese sauces.

Steps to make Paneer chilli:

1. First cut paneer in pieces.
2. Then take a bowl and put corn flour, salt, red colour, tomato sauce and mix it well.
3. Then dip the paneer and fry it.
4. Then take water and put paneer chilli masala and mix it well.
5. Then take a pan put oil, onion, capsicum an keep for 2 mins.
6. Then put paneer chilli masala water in it and keep for 2 mins.
7. Then put paneer in it an keep for 2 mins and your yummy and tasty paneer chilli is ready to serve.

Everyone young and old enjoys it. Chilli paneer is nothing but marinated paneer cubes fried and served in chinese sauces. Paneer is simmered with vegetables in a soy sauce gravy in this Indian recipe for chili paneer that is easy to prepare. Paneer Chilli is one of the many fusion Indian-Chinese recipes that Indians love. This was originally served as Chilly Chicken.

So that’s going to wrap it up for this special food paneer chilli recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!