Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, paneer tikka. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Traditionally paneer tikka is grilled in a tandoor but you get the same amazing taste by broiling in the oven too! Paneer Tikka was one appetizer which we always ordered when we ate out in India. Paneer tikka recipe on tawa, in oven & air fryer. Tandoori paneer tikka is an immensely popular North Indian starter served in Indian restaurants.

Paneer tikka is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Paneer tikka is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook paneer tikka using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Paneer tikka:

1. Get 1/2 cup Thick curd
2. Get As needed Tomato
3. Get 2 Capsicum
4. Prepare 100 gm Paneer
5. Prepare To taste Salt
6. Make ready To taste Red chilli powder
7. Get 1/2 tsp Turmeric powder
8. Prepare 1/2 tsp Coriander powder
9. Get To taste Garam masala
10. Prepare 1/2 tsp Carton seeds

Everyone loves this paneer tikka as a starter! Paneer cubes, onions and peppers are marinated in a creamy yogurt marinade that's rich in spices and full of flavors. Then it's arranged on the skewers and. This is the best Tandoori Paneer Tikka in the oven you'll ever make at home!

Steps to make Paneer tikka:

1. Add - oil 1tsp, ginger garlic paste- 1tsp salt to taste, add half a lemon juice
2. Mix till all the spices are combined well with curd add besan/ gram flour - 1/2 tsp mix well onion diced - 1/2, capsicum- 1/2, yellow, red & green cubed paneer/ cottage cheese- 250gm mix gently to coat the masala with veggies well marinated/ refrigerate- 30 minutes arrange the paneer and vegetables on a wooden skewer Per skewer- 2paneer alternated with 2- pieces of vegetables reasy to roast repeat the process place it on hot tawa oil - 1tsp roast on medium flame rotate often to cook evenly
3. Roast all sides paneer tikka is ready..

Then it's arranged on the skewers and. This is the best Tandoori Paneer Tikka in the oven you'll ever make at home! Honestly, I was a little nervous because tandoori paneer tikka has quite the God like status in our house. Paneer tikka is my kid's favorite starter. This recipe uses sour cream / hung curd and other spices as marinade.

So that is going to wrap this up for this exceptional food paneer tikka recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!