Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, fresh paneer guava. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Fresh Paneer guava is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Fresh Paneer guava is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have fresh paneer guava using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fresh Paneer guava:

1. Take 1/4 litre boiled milk
2. Prepare 3 tbsp ghee
3. Make ready 200 gms paneer grated
4. Make ready As needed Sugar

They are most often eaten by chopping hte fruit into small. A wide variety of fresh guava options are available to you, such as cultivation type, style. Guavas are common tropical fruits cultivated and enjoyed in many tropical and subtropical regions. Psidium guajava (common guava, lemon guava) is a small tree in the Myrtle family.

Steps to make Fresh Paneer guava:

1. Heat the pan and add 3 tbsp of ghee.
2. Add 1/4 litre of milk to it.
3. After 5 mins, add grated paneer and let it boil. Maintain medium flame.
4. After 10 mins add 4 tbs of sugar (add as needed)to it. Stir occasionally.
5. After 5mins, Paneer will become so soft and thick as shown in the image. Now yummy paneer guava is ready.

Guavas are common tropical fruits cultivated and enjoyed in many tropical and subtropical regions. Psidium guajava (common guava, lemon guava) is a small tree in the Myrtle family. How Guava is effective for various diseases is listed in repertory format. Names of Guava in various Click on the link and download. Guava Herb Uses, Benefits, Cures, Side.

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