Steps to Make Award-winning Boneless Pork Chops In A Cherry Sauce

Zachary Curry   31/05/2020 10:09

Boneless Pork Chops In A Cherry Sauce
Boneless Pork Chops In A Cherry Sauce

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, boneless pork chops in a cherry sauce. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Boneless Pork Chops In A Cherry Sauce is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Boneless Pork Chops In A Cherry Sauce is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook boneless pork chops in a cherry sauce using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Boneless Pork Chops In A Cherry Sauce:
  1. Prepare sauce
  2. Prepare 1 tsp olive oil, extra virgin
  3. Prepare 3/4 cup fresh black cherries, pitted
  4. Prepare 1 1/2 tbsp shallots, finely chopped
  5. Take 1 1/2 tsp balsamic syrup, recipe attatched
  6. Make ready 1/2 cup vegetable stock
  7. Make ready pork chops
  8. Get 2 , 3/4 " thick boneless chops
  9. Prepare 1/2 tbsp olive oil, extra virgin
  10. Prepare 1/4 tsp salt
  11. Get 1/4 cup all-purpose flour
  12. Make ready 1/8 tsp ground pepper
Steps to make Boneless Pork Chops In A Cherry Sauce:
  1. In a skillet, heat oil for the pork chops over medium heat.
  2. Season the flour with the salt and pepper. Dredge the chops in the flour.
  3. Cook chops 3 minutes each side. Remove from pan and place on a plate covered with aluminum foil to keep warm. Now start the sauce
  4. In the same pan that you used to cook chops add the extra oil for the sauce.
  5. Saute the shallots in oil over medium heat until they become transparent. About 2 minutes.
  6. Add the cherries, balsamic syrup and vegetable stock. - - https://cookpad.com/us/recipes/346062-homemade-balsamic-syrup
  7. Cook for 10 minutes until cherries soften and sauce reduces by 1/4.
  8. Place chops back into pan to warm through.
  9. Serve with sauce. A nice accompaniment is mashed potatoes , couscous or a simple risotto.
  10. Recipe by taylor68too.

So that’s going to wrap it up for this special food boneless pork chops in a cherry sauce recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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