How to Prepare Quick Moist Chocolate Chip Banana Bread

Mario Zimmerman   15/10/2020 22:31

Moist Chocolate Chip Banana Bread
Moist Chocolate Chip Banana Bread

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, moist chocolate chip banana bread. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

I tried this and it was amazing. Add in the chocolate chips and pour the batter into a greased loaf pan. CHOCOLATE CHIPS BANANA BREAD - Super Soft and Moist. Deliciously sweet, easy to make, moist chocolate chip banana bread recipe made in one bowl!

Moist Chocolate Chip Banana Bread is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Moist Chocolate Chip Banana Bread is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have moist chocolate chip banana bread using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Moist Chocolate Chip Banana Bread:
  1. Make ready 3 ripe mashed bananas
  2. Take 3/4 cup granulated sugar
  3. Take 1/2 cup light brown sugar
  4. Take 1/2 cup oil
  5. Make ready 1/2 cup whole milk
  6. Prepare 2 eggs (room temperature)
  7. Prepare 1 3/4 cup all-purpose flour
  8. Take 1 tsp baking soda
  9. Take 1 tsp vanilla extract
  10. Take 1/2 cup semi-sweet chocolate chips

This is a slightly modified version of the Banana Bread recipe in the Better Homes & Gardens New Cookbook. We can rarely wait until it's cooled completely! The "secret" to getting moist chocolate chip banana bread is really just a couple simple ingredients. The main two being melted butter and Greek yogurt.

Instructions to make Moist Chocolate Chip Banana Bread:
  1. In a medium bowl, combine the flour and baking soda. Set aside.
  2. In a large bowl, mix mashed bananas, granulated sugar, and light brown sugar with a whisk until well combined.
  3. Add oil, milk, and eggs. Whisk again for a minute.
  4. Using a spatula, fold in the flour mixture in three additions, stirring just until combined.
  5. Fold in the vanilla extract and the chocolate chips.
  6. Pour the mixture into a greased 9โ€ x 5โ€ loaf pan and bake in a preheated 325F oven for more or less 1 hour 20 minutes.
  7. Let it cool for roughly 30 minutes before serving. Yum ๐Ÿ˜‹
  8. Note: If you donโ€™t finish the bread in one sitting, wrap it in aluminum foil to keep it soft and moist. You can freeze it in the freezer for at least a month.

The "secret" to getting moist chocolate chip banana bread is really just a couple simple ingredients. The main two being melted butter and Greek yogurt. Using melted butter, as opposed to room temperature, helps to soaks up all the flour which gives you that smooth texture. Moist banana bread loaded with sweet bananas, chocolate chips, and walnuts. Banana bread is one of the most well-loved breads in the whole world.

So that’s going to wrap this up for this special food moist chocolate chip banana bread recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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