Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, banana bread. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe. Easy to make, no need for a mixer!

Banana bread is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Banana bread is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have banana bread using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Banana bread:

1. Take 1/2 cup Salted Butter
2. Make ready 1 cup White Sugar
3. Prepare 2 Eggs
4. Take 1 tsp Vanilla Extract
5. Prepare 1 1/2 cups All-purpose Flour
6. Make ready 1 tsp Baking Soda
7. Prepare 1/2 tsp salt
8. Take 1/2 cup Sour Cream
9. Make ready 2 Brown Bananas

An hour of waiting while your. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video.

Steps to make Banana bread:

1. Preheat oven to 325 degrees F
2. In large bowl smooth together melted butter and sugar.
3. Add eggs and vanilla, and mix well.
4. Combine in baking soda, salt and flour.
5. Fold in sour cream and bananas.
6. Bake at 325 for 70 minutes.
7. Let cool at least 15 minutes before slicing.

Month after month, this banana bread recipe is the most viewed on Allrecipes. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video. Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. This banana bread was really good!

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