Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, lemon butter salmon. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lemon Butter Salmon is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Lemon Butter Salmon is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook lemon butter salmon using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Lemon Butter Salmon:

1. Get 1 lb Wild Caught Salmon
2. Prepare 1/4 cup Butter
3. Make ready 2/3 cup White Wine
4. Take 1/2 Cup Heavy Cream
5. Prepare 2 TBS Lemon Juice
6. Take 1/2 TSP 21 Seasoning Salute

Instructions to make Lemon Butter Salmon:

1. Prepare all the ingredients and peel the bottom skin from the salmon
2. Melt butter 🧈 in a pan on low heat
3. Add salmon 🐟 and cook it on medium heat
4. After salmon is pretty cooked, add butter, white wine, lemon juice, heavy cream, and 21 Seasoning Salute
5. Cook for 5 more minutes and serve 😋

So that’s going to wrap this up for this special food lemon butter salmon recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!