Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, salmon fillet. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Salmon Fillet is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Salmon Fillet is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook salmon fillet using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Salmon Fillet:

1. Prepare 1 Salmon Fillet
2. Take 1 small Onion
3. Get 3 Green Onions
4. Make ready 2 Minced Garlic Cloves
5. Get 3 clove chopped parsley
6. Make ready 4 tbsp olive oil
7. Prepare 1 Salt and Pepper
8. Prepare 1/2 cup lemon juice

Instructions to make Salmon Fillet:

1. Place the Salmon in a shallow plate. Dice the onion and green onions in a seperate bowl. Add the minced garlic and parsley to onion mixture and mix ingredients well.
2. Season the salmon with salt and pepper. Heat the olive oil in a pan. Place the seasoned salmon in the pan and place fire on medium.
3. Drop half the onion and parsley mixture on the salmon. When the bottom skin of the salmon is crisp, flip the salmon and drop the other half of the onion parsley mixture.
4. When the salmon is almost done, pour the lemon juice in the pan and using a spoon keep putting the excess lemon juice on the salmon.
5. Enjoy.

So that is going to wrap it up with this exceptional food salmon fillet recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!