Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, spicy salmon filet. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spicy Salmon Filet is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Spicy Salmon Filet is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have spicy salmon filet using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Salmon Filet:

1. Take 2 lb Salmon filet
2. Get 1 cup Low Sodium Soy Sauce
3. Get 1 tbsp Ground ginger
4. Prepare 1 tsp Sofrito
5. Get 1 tbsp Raw Honey
6. Make ready 1 tbsp Butter
7. Take 2 tbsp Franks Red Hot Sauce
8. Prepare 1 pinch ground black pepper

Steps to make Spicy Salmon Filet:

1. Set oven to 350°F
2. In a bowl, mix the soy sauce, ginger, sofrito, honey and Franks hot sauce
3. Place aluminum foil on baking sheet
4. Break up butter into 4 pieces and place on baking sheet
5. Put salmon on baking sheet with the skin facing up
6. Mix and pour all ingredients over salmon evenly
7. Bake for 25 min (at the most). Turn salmon over half way through

So that is going to wrap this up for this special food spicy salmon filet recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!