Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, teriyaki salmon. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

A must-keep Teriyaki Salmon recipe with an authentic Japanese homemade teriyaki sauce. Serve the delicious salmon with fluffy rice, miso soup and a side of grilled asparagus for a healthy dinner! I've been eating tons of salmon lately. This teriyaki glazed salmon is the perfect dinner when you are short on time but want something amazing.

Teriyaki Salmon is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Teriyaki Salmon is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook teriyaki salmon using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Teriyaki Salmon:

1. Prepare Some salmon filets
2. Get For the marinade
3. Prepare 3 Tbsps soy sauce
4. Make ready Chopped ginger
5. Get Minced garlic
6. Prepare 1 green onion the white part chopped by chop the green part for garnishing
7. Take Honey

Salmon is delicious and healthy, such as this easy. This teriyaki salmon comes together quickly for a healthy weeknight meal. Bake the salmon and broccoli together, then serve in a bowl with rice & veggies. Just like my teriyaki chicken, teriyaki salmon is another popular home cooking dish in Japan.

Steps to make Teriyaki Salmon:

1. With the salmon cut slits on the skin so when it cooks it becomes crispy then season with little salt and pepper then drizzle the marinade. Let mariate overnight
2. Next day heat pan with olive oil when hot cook fish flip when fish has turn color then flip one more time
3. Then drizzle remaining marinate let reduce halfly then
4. Assemble on fish plate put green part of green onions on top of fish and then drizzle marinade around fish so it looks like this

Bake the salmon and broccoli together, then serve in a bowl with rice & veggies. Just like my teriyaki chicken, teriyaki salmon is another popular home cooking dish in Japan. If you are using a salmon cutlet (steak), you could simply cook the cutlet as is with the back bones in. Teriyaki Salmon is a quick dish made with salmon marinated in sweet and savory teriyaki sauce. Teriyaki Salmon requires only a few ingredients and minimal effort but packs fantastic flavor.

So that is going to wrap this up for this special food teriyaki salmon recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!