Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mini banana chocolate chip muffins. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Mini Banana Chocolate chip muffins is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Mini Banana Chocolate chip muffins is something which I have loved my entire life.

Mini muffins are about a quarter of the size of a regular muffin; each muffin cavity is about a n inch wide and an inch deep. Thaw overnight in the refrigerator and eat slightly chilled or. These Mini Banana Chocolate Chip Muffins are perfect for little hands (and mom and dad hands). They make a great breakfast, snack, or dessert.

To get started with this recipe, we have to first prepare a few ingredients. You can have mini banana chocolate chip muffins using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mini Banana Chocolate chip muffins:

1. Get 1 1/4 cup unbleached all purpose flour
2. Prepare 3/4 tsp baking soda
3. Make ready Pinch salt (1/4 tsp)
4. Get 1/2 tsp cinnamon
5. Make ready 1/2 cup white sugar
6. Get 1/4 cup vegetable oil (or any light tasting oil- not olive)
7. Get 2 room temp eggs
8. Prepare 1/4 cup full fat sour cream
9. Make ready 2 very ripe bananas, mashed
10. Prepare 1 1/2 tsp pure vanilla extract
11. Take 1/2 cup (or to taste) chocolate chips

The mini chips make sure you get a chocolaty. Banana Chocolate Chip Mini MuffinsReal Healthy Recipes. Vegan Banana Chocolate Chip Mini Muffins. In this video Brittinee walks you through how to make mini banana chocolate chip!

Instructions to make Mini Banana Chocolate chip muffins:

1. Preheat oven to 375°F
2. In a bowl, mix the first 4 ingredients and set aside
3. In another bowl, mix sugar, oil, extract and eggs and beat on medium speed for 2 min. Add mashed bananas and mix another 1 min
4. Pour 1/2 the flour into the mixture and mix for few seconds until combined
5. Mix in the sour cream until well blended.
6. Next put in the rest of the flour mix until just Blended, do NOT overmix.
7. Stir in chocolate chips
8. Fill 12 muffin tins, or 24 mini muffin tins. I baked these minis for 14 minutes. Regular size muffins I'd say 20-24 min

Vegan Banana Chocolate Chip Mini Muffins. In this video Brittinee walks you through how to make mini banana chocolate chip! These vegan banana chocolate chip muffins are fluffy, moist, so easy to make and taste amazing. Perfect for healthy snacking and great for breakfast too! I wanted to make them banana nut muffins, but since my daughter doesn't care for nuts I went ahead and added chocolate chips instead.

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