Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, salmon cake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Salmon cake is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Salmon cake is something which I’ve loved my whole life. They are nice and they look wonderful.

Make-Ahead: The salmon cakes can be fully cooked and refrigerated up to several hours ahead of time. These useful spices can be used to cook so many different meals! For an elegant main course, serve Ina Garten's Salmon Cakes, made with a mix of fresh veggies, capers and Old Bay, from Barefoot Contessa on Food Network. Salmon cakes can be served as sandwiches or without the bread as a main course.

To get started with this recipe, we have to prepare a few components. You can have salmon cake using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Salmon cake:

1. Prepare 4 pcs salmon sliced thin
2. Make ready 1 tomato sliced thin
3. Prepare 1 onion sliced thin
4. Make ready Juice of 1/2 lemon
5. Prepare 2 TB salt
6. Prepare Shredded zucchini and carrots for garnish

Classic Salmon Cakes are so tasty, they don't even need a sauce. A simple squeeze of lemon or lime does the trick for these fantastic Salmon Cakes. Salmon Cakes are salmon patties made with fresh salmon, which makes them really juicy and delicious. With a crisp breading exterior, the salmon cakes are far from bland, since they have onions.

Instructions to make Salmon cake:

1. Slice fish
2. Season fish with salt and lemon
3. Prepare pan by placing onion and tomato around the perimeter
4. Arrange your sliced fish and some more onions and tomatoes in a circular fashion
5. Garnish with some salt, lemon, shredded carrots and zucchini
6. Bake at 350° until cooked through

Salmon Cakes are salmon patties made with fresh salmon, which makes them really juicy and delicious. With a crisp breading exterior, the salmon cakes are far from bland, since they have onions. If you enjoy seafood, salmon cakes can be a tasty new way to enjoy a fish dinner. Combined with herbs and spices, the salmon gets a crunchy, crisp coating from frying or baking it in small. Salmon Patties (aka Salmon Cakes or Croquettes)Bowl of Delicious.

So that’s going to wrap this up for this special food salmon cake recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!