Steps to Prepare Award-winning Black Pepper Petai Fried Rice
Irene Adkins 08/08/2020 03:52
Black Pepper Petai Fried Rice
Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, black pepper petai fried rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Black Pepper Petai Fried Rice is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Black Pepper Petai Fried Rice is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have black pepper petai fried rice using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Black Pepper Petai Fried Rice:
Take 2 bowls cooked rice - preferably day-old (350g)
Make ready 2 tbsp cooking oil
Take 1 tbsp ginger - minced
Make ready 1 clove garlic - minced
Make ready 50 g chicken fillet - diced
Take 50 g shelled prawns - diced
Prepare 30 g carrot - diced
Make ready 3 bird’s eye chillies - chopped
Take 60 g petai - halved and diced (stink beans)
Prepare 2 eggs
Prepare Seasoning:
Make ready 1/2 tsp salt
Get 1/4 tsp pepper
Make ready 1/2 tsp ground black pepper
Make ready ground black pepper tsp chicken stock powder
Steps to make Black Pepper Petai Fried Rice:
Loosen the rice grains to separate them if they are in clumps. Heat the oil in a wok until hot. Stir-fry the ginger and garlic over low heat until fragrant.
Add the chicken, prawns and carrot. Stir-fry until aromatic.
Add the rice and toss briefly to combine. Make a well in the centre of the rice, add a little oil, and crack in the eggs. Let the eggs set for a few seconds before scrambling them over high heat together with the rice.
Add the seasoning and sprinkle over a little water to moisten the rice. Add the chillies and petai. Stir-fry briskly until rice is fairly hot and fragrant.
Dish out and serve.
So that’s going to wrap it up for this special food black pepper petai fried rice recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!