Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, moist and better the next day banana bread. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Learn how to make the best banana bread ever. Easy and moist banana bread recipe that's golden on the outside, fluffy and moist on the inside. It has a crowd-pleaser written all over it and tastes even better the next day and is much sweeter the next day as well! This banana bread is the real deal people!

Moist and Better The Next Day Banana Bread is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Moist and Better The Next Day Banana Bread is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook moist and better the next day banana bread using 21 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Moist and Better The Next Day Banana Bread:

1. Make ready note:
2. Get All ingredients need to be room temperature
3. Take Ripe bananas are sweet, so you can use 1/4 cup of sugars
4. Take If you prefer. Mash bananas as smooth or chunky as you like
5. Get wet ingredients:
6. Take 1 teaspoon lemon juice
7. Make ready 2 cups super ripe bananas. Darker the better
8. Take 2 large eggs, beaten
9. Make ready 1/2 cup buttermilk
10. Get 1 stick real butter, softened
11. Make ready 1 tablespoons vanilla extract
12. Take dry ingredients:
13. Prepare 2 cups all purpose flour
14. Take 1/2 teaspoon salt
15. Make ready 1/2 cup sugar
16. Make ready 1/2 cup brown sugar
17. Prepare 1 teaspoon baking powder
18. Make ready 1 teaspoon baking soda
19. Take 1 1/2 teaspoon cinnamon
20. Prepare 1/2 cup chopped walnuts or pecan. Optional
21. Prepare Directions:

This is the best healthy banana bread Using bananas that have LOTS AND LOTS of brown spots and are very soft will help keep this banana bread both sweet, perfectly moist and delicious. This no-fail recipe makes the best moist and tastiest banana bread you will find! It contains no sugar or butter! But seriously, ripe bananas are a dream in banana bread and make the best banana bread ever.

Instructions to make Moist and Better The Next Day Banana Bread:

1. Preheat oven to 325 degrees. Grease and flour your loaf pan and set aside.
2. Cream butter and sugar together in large bowl.
3. Add eggs, lemon juice, mashed bananas, buttermilk and vanilla. Mix to combine well.
4. In a mixing bowl, mix flour, salt, baking powder, baking soda and cinnamon. Mix to combine well.
5. Slowly add your wet ingredients to your dry ingredients.. Fold lightly until flour is incorporated.
6. Fold in nuts if using.
7. Be gentle and do not over mix or bread will get dry from over working it.
8. Pour into prepared loaf pan.
9. Bake loaf for 1 hour to 1 hour & 15 minutes, depending on oven.
10. Test center with skewer or chopstick to see if it comes out clean after an hour.
11. If it is getting too brown before center is done, lay a sheet of aluminum foil over top.
12. Bake until golden brown and center is cooked.
13. Cool in pan 5 minutes, then turn out onto cooling rack to finish cooling.
14. Wrap tightly in plastic wrap to keep moist. The banana flavor intensifies the next day. Just keeps getting better.
15. I love mine warm with butter but great room temp and by itself also with tea or coffee 💗

It contains no sugar or butter! But seriously, ripe bananas are a dream in banana bread and make the best banana bread ever. This healthy banana bread is everything you want in banana bread. Moist Healthy Banana Bread with applesauce, no sugar and low fat. It is so delicious you won't know it is healthy.

So that is going to wrap it up for this exceptional food moist and better the next day banana bread recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!