Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, salmon salad. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Salmon Salad is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Salmon Salad is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook salmon salad using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Salmon Salad:

1. Take 3 oz cream cheese, softened
2. Get 1 Tbsp mayonnaise
3. Prepare 1 Tbsp lemon juice
4. Take 1 tsp dried dill weed
5. Make ready 1/4 tsp salt
6. Make ready 1/8 tsp black pepper
7. Take 2 stalks celery, diced
8. Get 6 oz fresh salmon fillets

Instructions to make Salmon Salad:

1. Spray pan with cooking spray over medium heat. Cook fillets for 1 1/2 minutes per side. Remove from pan and let cool.
2. While fish is cooling, mix cream cheese, mayo, lemon juice, dill weed, salt and pepper. Dice celery.
3. Flake cooled salmon into medium bowl. I prefer larger flakes, but do what you like 😊 Add diced celery and cream cheese mixture. Stir gently to mix.
4. Refrigerate for 1 hour. Serve on bed of lettuce with crackers or on whole wheat buns.

So that is going to wrap it up for this special food salmon salad recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!