Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bacon wrapped apple slices (cinnamon). It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Bacon wrapped apple slices (cinnamon) is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Bacon wrapped apple slices (cinnamon) is something which I have loved my entire life. They’re nice and they look fantastic.
Bacon wrapped apples with a sweet touch of cinnamon and sugar are an appetizer you must try. Apple Cinnamon Bacon Bites are amazing and simple to make! We love the sweet and salty combo and like to serve these for any occasion! This post contains affiliate links for the support of this blog.
To begin with this particular recipe, we have to prepare a few components. You can have bacon wrapped apple slices (cinnamon) using 4 ingredients and 4 steps. Here is how you can achieve it.
As you can see I only used one piece of bacon but you can completely cover the apple slice. If you want it to look more pleasing then place it. I've seen bacon wrapped apples before, and I've made cinnamon baked apples a dozen times. Why not marry all of the flavors and take it the extra mile with Wrap the apple slices all the way around.
I've seen bacon wrapped apples before, and I've made cinnamon baked apples a dozen times. Why not marry all of the flavors and take it the extra mile with Wrap the apple slices all the way around. Sprinkle the last bit of spice on the bacon wrapped apples. Brush your apple slices with the melted butter. As soon as you pull them off the grill, sprinkle the top of the apples with cinnamon, and drizzle honey over all of them.
So that’s going to wrap it up with this special food bacon wrapped apple slices (cinnamon) recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!