Easiest Way to Prepare Homemade Umami Taste Potatoes with Shiitake Powder and Lots of Cilantro

Seth Fox   31/08/2020 12:53

Umami Taste Potatoes with Shiitake Powder and Lots of Cilantro
Umami Taste Potatoes with Shiitake Powder and Lots of Cilantro

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, umami taste potatoes with shiitake powder and lots of cilantro. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Umami Taste Potatoes with Shiitake Powder and Lots of Cilantro is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Umami Taste Potatoes with Shiitake Powder and Lots of Cilantro is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have umami taste potatoes with shiitake powder and lots of cilantro using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Umami Taste Potatoes with Shiitake Powder and Lots of Cilantro:
  1. Get 1 Tbsp grated dried Shiitake (Shiitake powder)
  2. Get 4 potatoes
  3. Take 2 bunches cilantro
  4. Get 2 Tbsp kabocha seeds (or cashew nuts)
  5. Prepare 1 scant tsp salt
  6. Take 2 Tbsp olive oil (or vegetable oil)
  7. Get 2 cloves garlic (minced)
  8. Make ready to taste Black pepper
Steps to make Umami Taste Potatoes with Shiitake Powder and Lots of Cilantro:
  1. Grate the dried Shiitake on a grater.
  2. Cut the cilantro into about 2 cm lengths. Mince the garlic.
  3. Cut the potatoes into wedges, wrap in plastic, and microwave 6oow for 4 minutes.
  4. Add oil to a frying pan and sauté the garlic until fragrant.
  5. Add the potatoes, Shiitake powder, kabocha seeds, and salt to the pan and sauté on medium heat.
  6. When the potatoes get crispy, add the stem pieces of the cilantro and sauté briefly. *Taste at this point and add more salt if needed.
  7. Add the leaves of the cilantro last and briefly sauté, mixing everything together.
  8. Plate and top with black pepper to taste.

So that is going to wrap it up for this exceptional food umami taste potatoes with shiitake powder and lots of cilantro recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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