Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, blueberry lemon cinnamon roll breakfast bake. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fresh blueberries, lemon zest and cinnamon rolls come together in this easy breakfast bake that makes a pretty (and tasty!) dish at your spring brunch. Fresh blueberries, lemon zest and cinnamon rolls come together in this easy breakfast bake that makes a pretty (and tasty!) dish at your spring brunch. GENTLY roll the dough as tightly as you can, careful not to bruise or break the berries and keep in mind that the dough is super sensitive because of the addition of the berries. Pour blueberries on top followed by the milk mixture.

Blueberry Lemon Cinnamon Roll Breakfast Bake is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Blueberry Lemon Cinnamon Roll Breakfast Bake is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have blueberry lemon cinnamon roll breakfast bake using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Blueberry Lemon Cinnamon Roll Breakfast Bake:

1. Make ready 8 oz cream cheese softened
2. Prepare 1/2 cup powdered sugar
3. Get 2 cups fresh blueberries
4. Make ready 2 tablespoons grated lemon zest
5. Make ready 1 can pillsbury cinnamon rolls

The brightness of the fresh blueberries and tangy lemon zest pair perfectly with the deliciousness of the cinnamon rolls. I always head to Walmart for all my Easter brunch needs. These delicious blueberry cinnamon rolls are baked snugly together in the tin to tear apart after being drizzled with icing and dotted with candied walnuts. Mix together the icing sugar and lemon juice (or water) in a bowl to form a paste and drizzle over the top of the swirls.

Steps to make Blueberry Lemon Cinnamon Roll Breakfast Bake:

1. Heat oven to 350°F. Spray 13x9-inch (3-quart) baking dish with cooking spray.
2. In large microwavable bowl, microwave cream cheese and powdered sugar uncovered on High 30 to 60 seconds, stirring after 30 seconds, until softened. Stir until smooth. Stir in blueberries and 1 tablespoon of the lemon zest. *(my cream cheese had gone bad so i substituted blueberry cream cheese spread and I didnt have powdered sugar so i used brown sugar in its place and I also only had 1 cup of fresh blueberries)
3. Separate dough into 5 rolls; return icing to refrigerator. Cut each roll into 6 pieces; stir into berry mixture. *(I messed up and only cut them into 4 pieces but it still worked out, though I'd do the recommended 6 next time)
4. Spoon and arrange in baking dish. Bake 34 to 38 minutes or until bubbling around edges and dough is baked through in center. Cool 10 minutes. *(my mixture did not cover the bottom of the dish and I believe it's because I cut the rolls into 4s not 6s and I was 1 cup of blueberries and.5 oz of cream cheese short)
5. Transfer reserved icing to small bowl, stir in remaining 1 tablespoon lemon zest.
6. Spoon icing mixture into small resealable food-storage plastic bag; partially seal bag. Cut off tiny corner of bag; squeeze bag to pipe over top of breakfast bake. *(I literally heated it up in the container it came in and poured it over the bake and it was great)
7. Serve Warm. Enjoy!
8. From now on when I make this I will have to DOUBLE the recipe!!!

These delicious blueberry cinnamon rolls are baked snugly together in the tin to tear apart after being drizzled with icing and dotted with candied walnuts. Mix together the icing sugar and lemon juice (or water) in a bowl to form a paste and drizzle over the top of the swirls. Top with extra milk for a thinner consistency. Also good with a sprinkle of cinnamon or nutmeg. While the rolls are baking, you want to make the icing so that it's ready to pour right when the rolls come out of the oven.

So that is going to wrap this up for this special food blueberry lemon cinnamon roll breakfast bake recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!