Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, black bean and tuna bake. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Black Bean and Tuna Bake is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Black Bean and Tuna Bake is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook black bean and tuna bake using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Black Bean and Tuna Bake:

1. Prepare Ingredients for tuna and black bean bake:
2. Make ready 1/2 cup rinsed canned black beans
3. Get 1/2 cup tomatoes seeded and diced
4. Take 1/2 cup sour cream
5. Take 1/2 cup shredded Mexican blend cheese plus extra to sprinkle on top
6. Get 2 cans (5 oz.) each chunk light tuna in water, drained, flaked
7. Prepare 1/4 cup pickled jalapenos diced or to taste
8. Make ready to taste Salt and pepper
9. Get Other ingredients:
10. Get 2 tbsp finely sliced scallions optional
11. Prepare 2 tbsp cilantro optional
12. Prepare Tortilla chips

Steps to make Black Bean and Tuna Bake:

1. In a large bowl, mix all the ingredients for tuna bake. Transfer the mixture to a lightly greased cake pan and cover with aluminum foil. Air fry at 360F (180C) for 15 minutes.
2. Remove the foil and sprinkle some more cheese on top. Air fry at 360F (190C) for 4-5 minutes until the cheese is slightly golden brown.
3. Sprinkle some scallions and cilantro and serve with tortilla chips if desired.

So that’s going to wrap it up for this special food black bean and tuna bake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!