Steps to Make Award-winning Steak and Potato Nachos

Clyde Jordan   10/07/2020 01:49

Steak and Potato Nachos
Steak and Potato Nachos

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, steak and potato nachos. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Steak And Potato Nachos. featured in Cheesecakes Vs. Place sliced potatoes in a large bowl. Toss with olive oil, salt, pepper, and paprika. Steak and Potato Nachos combine three of your favorite comfort foods into one amazing and indulgent skillet dish.

Steak and Potato Nachos is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Steak and Potato Nachos is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have steak and potato nachos using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Steak and Potato Nachos:
  1. Make ready 2 Russet potatoes
  2. Take 4 Tbs. Olive oil
  3. Take 2 tsp. Paprika (Smoked Paprika preferred)
  4. Make ready Salt
  5. Prepare Pepper
  6. Make ready 1 lb. Flank/Skirt steak
  7. Get Garlic Salt
  8. Prepare Seasoned Pepper
  9. Prepare 1 can Black beans
  10. Get 1 can Black olives (sliced)
  11. Get 2 Green Onions (sliced)
  12. Make ready 2 cups 3 cheese "Mexican Blend"
  13. Prepare Large dollop of Sour Cream
  14. Make ready Your favorite salsa

Sweet potato nachos are so easy to make on the grill. This recipe uses both a cast iron skillet and the grill to complete the whole meal. While the potatoes are cooking, the steak, corn, onions and peppers are grilled, chopped and added to the skillet. Topped off with a creamy sauce for the perfect finish.

Steps to make Steak and Potato Nachos:
  1. Preheat oven 450
  2. Preheat cast iron skillet for at least 5 minutes
  3. In a bowl: 2 Russet potatoes (sliced) 1/4 inch thick 4 Tbs. olive oil 2 tsp. Paprika Salt & Pepper to taste Mix well
  4. On a sheet pan lined with parchment paper, place seasoned potato chips to fill sheet pan. Cook in oven for 20 minutes.
  5. In the meantime 1lb. Flank/Skirt steak (season well with garlic salt and seasoned pepper) Cook steak in skillet for 5 minutes each side. Open a can of Black Beans (drained) In a small bowl, slice a whole can of black olives. In a separate small bowl slice 2 green onions. Rest steak for 10 minutes Chop steak into bite size cubes
  6. Take potatoes out of the oven and raise the heat to Broil. Place potato chips uniformly into the same cast iron skillet that you cooked the steak in. Place the steak cubes, beans and black olives evenly throughout the skillet. Spread out a bag of 3 cheese "Mexican Blend" over the top of the potato, steak, beans and olives. Cook in the oven for 5-6 minutes.
  7. After cooking add your favorite salsa and a scoop of sour cream in the middle. Cover gingerly the green onions. Bon appetite!!

While the potatoes are cooking, the steak, corn, onions and peppers are grilled, chopped and added to the skillet. Topped off with a creamy sauce for the perfect finish. Steak and potato nachos is a perfect menu for the entire family, gathering party, or family reunion. The flavor is fresh along with the combination of sour and a This combination which makes steak and potato nachos special. Just enjoy the food right away after you serving it to keep all the flavor of the.

So that is going to wrap this up with this special food steak and potato nachos recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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