Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, salty yogurt drink - laban ayran. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Salty yogurt drink - laban ayran is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Salty yogurt drink - laban ayran is something which I’ve loved my whole life.
Whisk the yogurt well or whip it using an electric mixer then gradually add the water and salt until you get a homogeneous texture. Mixed with salt, Ayran is a Turkish yoghurt drink frothed in seconds. It has a slightly tart/sour taste from the natural yogurt, but the biggest surprise is the saltiness. Please leave a star rating below!
To begin with this recipe, we must first prepare a few ingredients. You can cook salty yogurt drink - laban ayran using 3 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Salty yogurt drink - laban ayran:
- Make ready 1 kg yogurt
- Get 3 cups water
- Take 1 teaspoon salt
Look no further than the container of natural yogurt in your fridge. Known as aryan in Turkey and drunk plain, the cooling, soothing yogurt-based drink is popular all over the Middle East. Syrians and Lebanese call it laban ayran. Ayran is a healthy Turkish yogurt drink.
Steps to make Salty yogurt drink - laban ayran:
- Whisk the yogurt well or whip it using an electric mixer then gradually add the water and salt until you get a homogeneous texture.
- Serve cold with ice cubes.
Syrians and Lebanese call it laban ayran. Ayran is a healthy Turkish yogurt drink. Salty yogurt frothed up to beautiful perfection. Ayran is mainly the mixture of yogurt, cold water and salt, but there are some variations. The most popular one is produced in Susurluk, a.
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