Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pork chop with onion black pepper sauce. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

A deliciously satisfying pork chop recipe. Pork chops are marinated, then pan-seared, before being simmered together in a rich, black pepper sauce. Black Pepper Vinegar Sauce: Place all the ingredients into a blender and blend until emulsified. Mound on platter and toss with most of the Black Pepper Vinegar Sauce, reserving the rest for Top the bottom bun with the meat, another drizzle of sauce, Green Onion Slaw and finish with the top of.

Pork Chop With Onion Black Pepper Sauce is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Pork Chop With Onion Black Pepper Sauce is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have pork chop with onion black pepper sauce using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pork Chop With Onion Black Pepper Sauce:

1. Prepare 2 Pork Chop
2. Take 1 cup ready to used black pepper sauce
3. Make ready 100 ml water
4. Make ready 1 large Onion
5. Prepare Salt and black pepper

Flavorful pork chops soaked in rich sweet-savory umami onion sauce. Add a pinch of kosher salt + ground black pepper to season if you like. Pork chops smothered in a homemade mushroom and onion gravy is a comforting meal that is easy to prepare. The peppers and onions are a delicious side for the pork, if you are looking for more ideas of what Place the seared pork tenderloins on top of the onions and bell peppers, and then slide the pan I use this lemony, garlic tahini sauce on everything!

Instructions to make Pork Chop With Onion Black Pepper Sauce:

1. Seaoson the pork Chop With salt and black pepper then with oil pan fry it for 4 to 5 minutes on both side
2. Use a knife poke thru both side and pan fry for another 1 to 2 minutes both side (or longer depending on the thickness of the pork Chop) until you don't see anymore pink juice
3. Remove and set aside to rest
4. With the balance of the oil about 4 to 5 tbsp stir fry the onion then add in the black pepper sauce and water and let it simmer for 2 minutes till sauce Are slightly thickenedr
5. Serve the pork Chop With Onion Black Pepper Sauce and enjoy

Pork chops smothered in a homemade mushroom and onion gravy is a comforting meal that is easy to prepare. The peppers and onions are a delicious side for the pork, if you are looking for more ideas of what Place the seared pork tenderloins on top of the onions and bell peppers, and then slide the pan I use this lemony, garlic tahini sauce on everything! Use this quick and simple sauce as a dressing for. Let the pork cool down and shred the pork to the desired consistency. Place the bun on the pan and let them toast slightly, you don't need to if you don't want, but I like to do this so my Top the bottom bun with the meat, another generous drizzle of sauce, green Onion Slaw and finish with the top of the bun.

So that’s going to wrap this up for this special food pork chop with onion black pepper sauce recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!