Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fish sausage and nagaimo with black pepper. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Fish Sausage and Nagaimo with Black Pepper is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Fish Sausage and Nagaimo with Black Pepper is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook fish sausage and nagaimo with black pepper using 6 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Fish Sausage and Nagaimo with Black Pepper:

1. Get 1 stick Fish sausage
2. Make ready 100 grams Nagaimo
3. Prepare A
4. Prepare 1 pinch ┌Salt
5. Take 1 tsp │Sesame oil
6. Prepare 1 └Ground black pepper

Instructions to make Fish Sausage and Nagaimo with Black Pepper:

1. Cut the fish sausage and nagaimo yam into matchsticks. Add the ingredients marked "A". Mix and enjoy.

So that’s going to wrap this up with this special food fish sausage and nagaimo with black pepper recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!