Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, my deep fried salt & pepper squid. 😊. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

My Deep fried Salt & Pepper Squid. 😊 is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. My Deep fried Salt & Pepper Squid. 😊 is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook my deep fried salt & pepper squid. 😊 using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make My Deep fried Salt & Pepper Squid. 😊:

1. Make ready 2 Squid cut into lengths thin pieces
2. Take 3 tsp Salt and Pepper seasoning
3. Take 8 tbls Corn flour/ starch
4. Prepare Enough veg oil for deep frying
5. Prepare 1 Egg white

Instructions to make My Deep fried Salt & Pepper Squid. 😊:

1. Mix the corn flour and salt n pepper seasoning. Dip the pieces of squid into the egg white then into the flour and salt and pepper and straight in the hot veg oil and deep fry for 3 minutes.
2. Take out let rest on kitchen paper to absorb the oil on the squid. Serve hot. With some battered onion rings.

So that’s going to wrap it up with this special food my deep fried salt & pepper squid. 😊 recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!