Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, cabbage and bell pepper soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cabbage and Bell Pepper Soup is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Cabbage and Bell Pepper Soup is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook cabbage and bell pepper soup using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cabbage and Bell Pepper Soup:

1. Take 1/2 Cabbage, diced
2. Take 4 Spring Onions, sliced
3. Take Juice of 1 lime
4. Prepare Onion, diced
5. Make ready 2 (Red, Yellow, Orange) Bell Pepper, diced
6. Make ready Carrot, sliced
7. Make ready 50 g Walnuts
8. Make ready 1 litre Vegetable Stock
9. Get Neutral Oil

Steps to make Cabbage and Bell Pepper Soup:

1. Heat the oil in a pan and fry the onion
2. When the onion is lightly brownes add the peppers, cabbage, carrot and whites of the spring onions
3. Cook well untill all vegetables are soft. Then add the stock. Cook for about 15 minutes until vegetables are very soft.
4. Meanwhile roast the walnuts in a dry flat and for about 30 seconds
5. When vegetables are cooked, blend add the juiced lime, season with salt and pepper.
6. Garnish each dish with green parts of the spring onions and some crushed walnuts. Served hot

So that’s going to wrap it up for this exceptional food cabbage and bell pepper soup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!