Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, fresh, easy blender salsa. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Compare Prices on Blender For Salsa in Home Appliances. Fresh Blender Salsa made with tomatoes, cilantro, onion and lime juice made super fast in a blender! Better than restaurant homemade salsa recipe with amazing fresh flavor everyone loves. I began making blender salsa years ago and WOW- I had no idea it was so easy.

Fresh, Easy Blender Salsa is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Fresh, Easy Blender Salsa is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook fresh, easy blender salsa using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fresh, Easy Blender Salsa:

1. Prepare 5 medium tomatoes (I prefer home grown or vine ripened)
2. Get 2 jalapeños (de-seeded)
3. Make ready 1/2 cup sweet onion
4. Make ready 1/2 cup loosely packed cilantro
5. Prepare Juice from 1 lime
6. Take 2 tsp minced garlic
7. Make ready 1 tsp salt (I use sea salt)
8. Take 1/4 tsp fresh ground black pepper
9. Make ready Dash cumin
10. Prepare Dash chili powder

How to Make Salsa in a Blender There are few foods I enjoy snacking on more than chips and salsa. This Blender Salsa Recipe is the type of easy salsa recipe I've been waiting for my entire life. I'm a HUGE fan of Mexican food; I can never get enough chips, salsa, queso , and tacos. With Cinco de Mayo rapidly approaching (my FAVORITE food holiday), I'm feverishly finding all the best recipes to help celebrate.

Instructions to make Fresh, Easy Blender Salsa:

1. Roughly chop the tomatoes, onion, cilantro. Just to make it blend easier. Big chunks are fine.
2. Put everything in the blender. Pulse repeatedly for desired consistency, but don’t purée. You want some texture.
3. Refrigerate at least an hour to cool it and let the flavors sink in.
4. Enjoy with tortilla chips!

I'm a HUGE fan of Mexican food; I can never get enough chips, salsa, queso , and tacos. With Cinco de Mayo rapidly approaching (my FAVORITE food holiday), I'm feverishly finding all the best recipes to help celebrate. Toss all ingredients in the blender, that's it! Click here to SAVE this salsa recipe! We always have chips and salsa in our house, and usually do not go more than a day or two without snacking on them.

So that’s going to wrap it up for this special food fresh, easy blender salsa recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!